YOU’VE HEARD
THE TALK.
There’s a better way to dry grain. It’s called
CHILLCURING ™ because it means CURING
without heat. Here’s what the talk is all
about.
THE GRAIN
Every kernel of gram is alive when it comes out of the field
It is a seed, able to grow because it has the ability to'take on
moisture Likewise, it can be kept in a state of preservation by
removing the‘moisture already in it
But by heating the gram to dry it, the seed life is destroyed.
By removing heat and moisture from the gram, it becomes
dormant, and stays alive Then it can ripen to full weight,
losing only water while keeping valuable protein, starches
and sugar.
THE SYSTEM
It’s simple Gram goes from the field right to the bin With
the unique AIRFRAME ” and AIRFLOOR’” the gram rests on a
solid bed that allows maximum ventilation
Clean dry air is the best curing medium for the gram
GRAINLAMPS'” provide electric sunshine, cleaning and
drying the air beneath the floor, before it passes through the
gram
Fans force air under the floor Rising through the gram, this
dry outside air carries away moisture and heat.
At the peak of the bin a jumbo 40” turbine, the
WHIRLCOOLER”, puts nature to work for you Wind and
rising air keeps it turning, venting the system naturally.
A special HARVESTAT” Control System monitors the
curing process A simple setting controls the GRAINLAMPS
to make use of free, natural air.
Penn-York Co-op members
told one Order not good
BY JANE BRESEE
EAST WAVERLY - Nearly
100 farm family members of
the Penn-York dairy
cooperative met last
Thursday at Horton’s Elba
Kitchens in East Waverly,
for their annual fall dinner
meetmg.
Roy Beardslee of Wetona,
Bradford County, president
of the board of directors,
chaired the meeting. He
introduced Fenton Murphy,
a member of the local co-op,
and also treasurer of the
Northeast Dairy
Cooperative Federation, Inc.
Murphy reported that last
year the business of NEDCO
netted $477,289 after paying
federal income taxes
totalling $llO,OOO. This is the
first time that the
cooperative has payed in
come taxes, he said.
Main speaker for the
evening was Arthur D.
Antiques show scheduled
LANCASTER - The Fourth
Annual Old Lancaster An
tiques Show will be held
November 16 to 18, 1979 at
the Ins club, 323 North Duke
Street, Lancaster, Penn
sylvania.
Sponsored by the
Auxiliary to St. Joseph
Hospital in Lancaster, the
Show has established a
reputation for excellence in
the antiques world.
This year the Show has
expanded to 28 outstanding
exhibitors from ten states.
iW^A
Advanced Ag Product;
RD 2 Box 174 Elverson, Pa. 1
215-286-9118
THE FACTS
1. You can’t beat Nature. HARVESTALL GRAIN
CHILLCURING™ uses the same elements that ripen and
preserve gram if left to itself: free flowing air and infra red rays
(sunshine).
2. has been tried and proven in 17 states on
over 3000 farms. The research is in: CHILLCURING™ WORKS!
3. The CHILLCURING™ system uses only the electricity to
power fans and lights, using about Vk KW hrs. per bushel.
Compare that cost to other systems that use increasingly
expensive fuels to.get disappointing results.
4. The gram goes from the field to the bin and stays there till
you need it. Save time and money at harvest with the one step
HARVESTALL CHILLCURING™ and storage system.
5. If you’re in the market for gram storage, you owe it to
yourself to look further into HARVESTALL GRAIN
CHILLCURING™.
Lancaster Farming, Saturday, November 10,1079
Little, economist for
NEDCO.
Production cf milk
nationally is up one per cent
from a year ago, but it is
coupled with a strong
demand, he said.
The use of Class I milk in
the New York-New Jersey
milkshed is down six per
cent, mainly because the
marketing trend is toward
low fat milk; and because
the milk strike in New York
City changed the habits of
fluid milk consumers who
found they could use
powdered milk or substitue
' another beverage.
An intensive study of the
possibility of making the
area from Maine to Virginia
into one large Northeast
Federal Order has been
recently made by him and
other experts in the field of
farm economics, Little said.
He has concluded from the
These exhibitors will display
and sell a wide variety of
18th and 19th century an
tiques, from weathervanes
and carpenter’s tools to fine
formal furniture and ex
cellent country pieces.
The Show also will feature
a senes of special events and
a loan exhibit called “The
Art of the Itinerant Pen
♦man.” A preview reception
will be held November 15
from 6:30 to 9:30 p.m.;
tickets are available at the
door for the reception. A
study that the incorporation
of this territory would not
gain anything and might
prove to be a loss for some
Orders.
His philosophy is “If it
ain’t broke, don’t fix it,” he
said.
Little also covered the
national milk scene telling
about the danger to the milk
industry from the imports of
casein and caseinate, and
the threat of the Community
Nutrition Institute Inc., a
consumer group which is
petitioning Secretary of
Agriculture Bergland to
declare that reconstituted
milk be sold at a lower than
Class I value
The
Penn-York
Cooperative boasts 74 dairy
farmer members and is a
part of NEDCO, a federation
of 53 smaller cooperatives
totalling about 2,800
members.
Guided Tour of the Show will
be held at 11:00 a.m. on
November 16 before the
doors open to the public at
noon.
Lectures will be held on
Saturday and Sunday at 1:00
p.m. On Saturday,
November 17, Charles
Hummel, curator of the
Henry Francis du Pont
Winterthur Museum will
speak on “Caveat Emptor;
Fakes, Forgeries, and
Reproductions.”
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