Lancaster farming. (Lancaster, Pa., etc.) 1955-current, May 19, 1979, Image 86

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    >s—Lancaster Fifing, Saturday, May 15,197 j - CHOCOALTE PEPERMINTCOOKiES * ,
■ 3 cii|)s floury ' - ”’
Junior Cooking Edition
.. „ l l h cups brown sugar _
(Continued from Page 85) > % cup butter ,'" '
CHOCOLATE PEANUT BUTTER SWIRLS 2 tablespoons butter
1 cup peanut butter 1-12 ounce package chocolate chips
% cup confectioners’sugar 2 eggs
V« cm) shredded or flaked coconut _ , . , ruling:
% cup light com syrup 3 cup confectioners’sugar,
2 cups doughnut shaped toasted oat cereal J 3 cup nutter
1 package (5.75 ounces) milk chocolate chips 1/8 teaspoon peppermint extract
2 tablespoons water , 3 drops green food coloring
' Mix the peanut butter, confectioners’ sugar, coconut nu r . _ ... .
and com syrup in a medium bowl. Stir in thebereal. Shape k t 0 350 s* fl T’
mixture into 1% inch balls, flatten slightly. Heat chocolate a P d Melt brown sugar and butter with water. Stir m.
and water in saucepan over medium heat, stirring con- chocolate chips until melted. Beat the two eggs and add
stantly until melted/Cool. Dip the tops of the balls into the ®°!?‘ ,™ xture .and eggs to melted ingredients. Mix well,
chocolate. Place on waxed paper-lined cookie sheet; *•“ ° ne “ch balls and place on a greased cookie
Refrigerate until firm, about 30 minutes.. Store in the FUd * e ? **•? cookie,shghlty. Bake at 350 degrees
refrigerator. Makes two dozen. F - r J IgM 10 1° mak f fmufg ’ ble t nd J
- confectioners’ sugar with butter and peppermint extract.
Karen High Stir in food coloring. Blend in two more cups of con-
Age 12M> fectioners’ sugar, alternately with milk. Blend until
Robesonia Pa! smooth. Place filling on top of the cookie and put a un-iced
’ ‘ cookie ,,
FROZEN FUDGE POPS Verna Miller
1 package (4 servings size) instant chocolate pudding and _
pip filling miT Dover Del.
Va cup granulated sugar
3 cups milk WACKIE CAKE
Combine pudding mix, sugar and milk in saucepan. 3 cups flour
Cook and stir over medium heat until mixture comes to a ' 2 cups granulated sugar
full boil. Cool five minutes, stirring twice. Then, spoon 3 tablespoons cocoa
into pop molds or three ounce paper cups. Place a wooden 2 teaspoons baking soda x i
stick in each. Freeze until firm. % teaspoon salt
Susan Dodrcr % cup cooking oil
Age 8, 2 tablespoons vinegar
Littles town, Pa. 1 tablespoon vanilla
2 cups cold water
Sift together the dry ingredients. Add in oil, vinegar,
CHOCOLATE ICE CREAM vanilla and cold water. Mix well. Pour into two nine inch
3 quarts milk greased and floured pans. Bake for 45 minutes in a 350
3 cups granulated sugar degrees F. oven.
4 eggs, beaten Matilda H. Mast
4 tablespoons cocoa \ Dover, Del.
1 pint cream
3 tablespoons vanilla (Turn to PageB7)
Heat milk and sugar until almost boiling. Combine
flour, eggs, cocoa and mix with 1 cup milk. Stir into the hot I mmjujm r\ ■ . r - c
milk and continue stirring untQ it comes to a boil. Cool. 1 UflMm C|/
Then add vanilla and cream and freeze. ' mmmmmm w lUML UO
Linda K. Kauffman __ B3 .
Age 13, 2108 MM
Honey Brook, Pa. 87 .
1702 MM
- P
L 51“ J
1295 MM I
.Ml I
.UP 1
NOKTHCO Slant-Back Cage Laying System
1 IT'S A TOTAL
SYSTEM
HIGH DENSITY... LOW PROFILE
Northco’s Slant-Back System is the simple way
to increase profits by cutting building costs and
increasing bird densities.
HIGH DENSITY - Using Northco’s 18-inch (45.7-
cm.) deep cages, forty thousand birds easily fit ~
into a 40-foot (12.2 m.) wide house with a 420-
foot (123 m.) long cage row. Systems with 16-
mch (40.6 cm.) deep cages are even more
compact. Either way the total height of the cage
row is only 75-inches (191 cm.).
@ THOMAS
FARM SYSTEMS, INC.
57 W. MAIN ST.
LEOLA, PA 17540
JIM THOMAS
Phone:
(717) 656-2677-
miNORTHCOi
Hutm/rnmuTMHtrsTuns
'*-•! , M - - ’ v ,
•$- After a' .o/ '“Dear, tfye
3, marriage, the newlyweds ~ husband,., “aren’t these bi
were going through sgme f or the clothes you boi
' paperwork together. before we were married. ”
Combine the Slant Back System
with NORTHCO Cage
Ventilation, Egg Gathering and
Manure Handling Systems and you
have a total system engineered to
provide efficiency and dependable
performance
NO DROPPING BOARDS OR DROPPING
BOARD SCRAPERS - Vinyl dropping shields on
the slanted cage tacks deflect manure into the
pit. Manure on the shields dries and flakes off
into the pit without build-up.
WELL VENTILATED - Northco’s Roof Exhaust
Ventilation System provides every bird on every
deck the fresh air needed to minimize stress
and increase production.
r
I For more information, complete this coupon & return to:
I THOMAS FARM SYSTEMS, INC.
| 57 W. Main St., Leola, PA 17540
! ADDRI
] STATE
PHONE
frugt
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P-5/19