JOHflD€€R£
PfIYS YOU TO
ORD® 1979
TILLfKiE OR HflY
TOOLS If! 1978 s
Getuptos9ooln John Deere
dollars plus o tox credit
Order any new John Deere equipment listed
below before the dates specified and you’ll earn
from $75 to $9OO in John Deere dollars you can
excnange for goods or services at our store
And we'll give you our best deal on the new tool
What’s more, equipment ordered from our lot
before 1978 ends can mean big savings via
investment tax credit
BUYER BONUS IN JOHN DEERE DOLLARS
FOR ORDERS SIGNED THROUGH
EQUIPMENT
DISKS:
100 fritegral
110 and 111
210
310 340 and 1630 r
220 230 350 440 1640
330 331 and'36o
370 ", ’ -
CHISEL PLOWS:
1608 M Integral 1608 R Drawn Rigid
1610 Integral Rigid 1610 Drawn
Rigid (11-foot) 1611 R Drawn Rigid $lOO
1620 Drawn Flexible 1623 Drawn
Flexible (23- to
1610 Drawn Flexible (23-fool) 1610
Drawn Rigid Folding (19-foot)
1623 Drawn Flexible (29- to 41-foot) $3OO
1610 Drawn Flexibte (29- to 37-foot) $4OO
1650 Folding $9OO
EQUIPMENT,
BALERS:
346 and 4JO
466 and 51Q
MOWER/CONDITIONERS.
1207 and 1209
1214
1380
MOWERS:
350 and 450
RAKES:
567 650 and 660
670 and 671
CHOPPER
SHREDDER:
WINOROWERS:
800
830
2280
This offer is subject to equipment availability =;
PIKEVILLE m
EQUIPMENT, INC. E 9
Oley, PA ISP'
215-987-6277
WENGER IMPLEMENT, INC.
The Buck - Quarryville, PA
717-284-4141 |
*5
I. G.’s AG SALES EDWARDS & COX j
Silverdale, PA Oxford, PA
215-257-5136 215-932-2929
STANLEY A. KLOPP, INC.
Bernvilie, PA
215-488-1510
smism
JAN 31,1979 APR. 30,1979
$75
$125
$2OO
$275
$350
$5OO
‘S9OO
$2OO
FEB. 2«, 1979 JUNE 30,1979
$2OO
$3OO
$4OO
$250
5350
$4OO
$75
$lOO
$175
$2OO
$450
$6OO
$9OO
WM,
Broiler
(Continued from Pace 1)
people in the county are
under contract and know
when and where their
broliers'willgo.
01
According to a report
prepared by A. Kennit
Birth, poultry marketing
specialist at Penn State, both
the pounds and the numbers
of broilers produced in 1979
will exceed the year earlier
levels.
He expects prices the first
quarter of the year to
average close to the year
earlier, levels, ' when the
wholesale prices of Grade A
ready-to-cook broilers in
New York City averaged
about 42 cents a pound.
He noted that the broiler
situation can change quicker
than the situation for either
eggs or turkeys, and said
that he expects about the
same profit picture from
broiler production next year
if the industry does not go
overboard in expansion,
He thought the expansion
might be limited by the
availability of hatching eggs
and hatchability. Also af
fecting the expansion will be
the high capital investment
required for today’s modem
broiler houses.
' According to Birth, the
prices of broilers are being
strengthened by the high
prices of beef.
One of the plus factors in
the broiler industry is the
increased tonnage of poultry
$5O
$75
$125
$l5O
$2OO
s3oo'
$550
$125
$175
$250
$550
$125
$175
$250
$l5O
$2OO
$250
$5O
$75
$lOO
$125
$275
$350
$550
,g&l
1978 was a good year for the broiler industry, and those involved are hoping
for continued growth and expansion throughout 1979.
meat now being used for
further 'processing. This
factor helps expand meat
sales because most of these
processed products are of
the convenience type.
Cleve Hastings, grow-out
manager of Pennfield
Poultry, Lancaster, said that
there was continued‘growth
in the Pennfield broiler
business in 1978.
He told that the shortage of
hatching eggs held back that
expansion a little more than
they would have liked to see,
but added that that shortage
was nationwide, and has
Lancaster Famine, Saturday, December 2,117M3
affected future expansion
plans somewhat
The year 1979 will see
more expansion, he con
tinued, and the company
expects a year “on par” as
this one in 1978. He thought
some new housing would be
needed, and noted that some
of the primary breeders are
being booked “way ahead”,
which may continue to slow
down the expansion.
He too spoke of the higher
prices for both beef and
pork, mentioning the lower
supply of beef available, and
stated that consumers are
becoming increasingly
aware that poultry is
nutritionally an excellent
buy. He said that the per
capita consumption of
poultry is expected to in-,
crease each year.
Representing Victor
Weaver Poultry, New
Holland, Allan Tate stated
that the broiler production
there will be growing next
year, with the company
expected to increase its kill,
using more birds from the
local area. The company
now kills 105,000 birds a day,
compared to 87,000 a year
ago.
He, too, thought that the
outlook for -the broiler in
dustry was good, citing the
high prices of pork and beef
as making poultry a very
buyable product.