5gJ-tancaster Farming. Saturday, July 31, 1976 Junior Cooking Edition This is the last week for picnic recipes, and this week’s category is “desserts.” Somehow, the Junior Cooks always excell in this area. Overall, during the picnic recipe month, the Junior Cooks sent in about the same amount of sand wiches and finger foods as the “Home on the Range” ANOTHER SATISFIED USER OF STA-RITE Milking Equipment Robert Metzler (left) & son, Jerry, of Winding Glen Farm, Christiana RDI. Jerry says, “We bought these milkers because we wanted milkers which didn't fall off. We’ve tried others which fall off... they color your vocabulary. With our old milkers, when we took them off, the cow teats would be blue and we had some mastitis, but the Sta-Rite milkers are much easier. They take care of the cows' udders. My grandfather (John Metzler) milked cows for 45 years and he has ob served these Sta-Rite and notes that the cows seem to enjoy being milked and the Sta-Rite is a gentle milker." CONTACT YOUR LOCAL FARM SYSTEMS SALESMAN FOR EXPERT HELP IN DESIGNING A MILKING SYSTEM TO FIT YOUR OPERATION. ladies, but didn’t send in quite as many salads as the other cooks. However, the Junior Cooks did send m mor,e desserts than the other grotip, so the contest came up equal. Good job, Junior Cooks Remember, that next month’s recipes should have a fruit or vegetable in them G JL. AVONDALE SUPPLY CENTER UNCASTER SUPPLY Junction US 1 & 41 1027 DillerviHe Rd. Avondale, PA Lancaster. P* 215-268-8238 717-397-4761 CHAPMAN STORE TEMPLE SUPPLY YORK WEST STORE RD2, Wescosville, PA N. sth St. Highway 26 W. Market St. 215-395-3381 Temple, PA York, PA 215-929-5264 717-792-2674 that is in season, if possible. If not, any type recipe will do, because Lancaster Farming is just glad that so many young people can cook as well as they do. Rice Krispy Candy v a cup butter 1 (6-10 oz.) package regular marshmallows (about 40) or 4 cups miniature xi— marshmallows 5 cups Rice Krispy cereal Measure margarine into 3 quart saucepan, melt over low heat. Add marshmallows and cook, stirring constantly until marshmallows are melted and mixture is very syrupy. Remove from heat. Add Rice Krispy cereal, stir until well coated. Spread warm mixture in buttered 13 x 19 x 2 inch pan. Using a spatula, press firmly into an even layer. Cut into squares when cool. Cherry Dessert One-third pound graham crackers 50 large marshmallows 1 cup milk 2 packages whipped topping, whipped 1 quart sweet cherries clear Jell sugar Crumb graham crackers and line bottom of pan or dish with them. Put mar shmallows in double boiler. Add milk. Melt mar shmallows and cool. Then ' prepare whipped topping as on package. Add whipped topping to cooled mar shmallows. Pour over graham crackers. Add sugar to the cherries to suit your taste. Thicken with clear jell. Pour over top of dessert. Other toppings such as blueberries or sour cherries can be used. Ella Burkholder Leola, Pa. Age 15 y&* * . t /: v>4. * * Ufi ■* . y. y r Xft^'t/> ?*?• t:, *>' *’ % - *