Major canning equipment manufacturer reports increased production MUNCIE, In. - Ball Corporation, Muncla, In diana, a major producer of home canning (applies, said today that during the UTS home canning season it plans to produce and place in distribution channels at least S 5 percent more replacement caps and lids for home canning Jan than were shipped during the 1975 season. “This Is a realistic but cautious projection,” William C. Hannah, Group Vice President, Glass Containers, said, “and does ERTH-RITE SOIL CONDITIONER MAXICROP LIQUID PUNT FEEDING FEED-RITE Vitamin & Mineral for livestock and poultry ZOOK & RANCK, INC. ROl, Gap, PA 17527 Phone 717-442-4171 +Oxygen Limited GJass Lined Steel Cropstore +Finest non-rusting vitreous glass finish fused into both sides of heavy steel wall plates. +Air-Limiting heavy duty plastic breather bags for maximum protection of feed quality and preservation of peak nutritional values. +Proven! Laidig Bottom Unloader ... the Unloader with “Dig” built-in! Built for long, trouble-free life. COMPLETE FEEDLOT PLANNING TO FEEDING PROGRAMS SYSTEMS, not Include tine caps and rubber rings.” “Two new production lines, each capable of producing an excess of 1,200 lids a minute, are in the start-up phase,” be said. “Should these new lines reach maximum production levels earlier than an ticipated, we will be able to significantly better our present cautious estimate,” nasald. "The Ball cap and lid plants in Munde, In diana, and El Monte „ California,” Mr. Hannah added, “will continue to operate three shifts a day, seven days a week, as they have almost continuously since January 2, 1975." “Even now, in the middle of February,” JV. Stanley Stuart, Jr,, Vice President, Consumer Products said, .“Ball is receiving many requests for information about the availability of replacement caps and lids as well as a substantial number of letters from home can ners, complaining that they are unable to purchase lids now even though the home canning season is months away.” “Many of these HARMONY IN THE FEEDLOT WITH A CROPSTQRE SYSTEM YOU CANT BUY BETTER - JUST MORE EXPENSIVE PENN VALLEY CROPSTORE INC. letter*,” Stuart aald, ‘'are. coming from earners In the northern tier of states." "It is impossible,” he said, "to satisfy even a small portion of the total home canning aeaaoa demand this early in the year.”, "Ball,” Mr. Stuart said, “will allocate its home canning products in an equitable manner to its customers based on ship ments to those customers in 1974 and 1975. An average of shipments, by item, in those years will be used in determining the percent of the total available 1976 production each customer will receive. The allocations 'have been developed on a quarterly basis and will reflect historic shipment patterns which are related to the growing harvest season.” “Many of the inquiries Ball received,” Mr. Stuart said, “are from canners who want to buy directly from the Company. Our products are distributed through wholesalers or chain pur chasing organizations that, in turn, ship to retail stores,” he said. “This method of COST LESS ... MORE FOR YOUR MONEY! ON THE FARM SERVICE BOX 75, RDI, SCHWENKSVILLE, PA 19473 PHONE 215-287-9650 - 215-287-7315 distribaMa* I* t*» bast Uncatter Famdof. Saturday, March fc, 1976—51 manner by wkkb we can . «mU«MnklrtMur' 40 •** ***** the coodbyaMtsthe least coa*r«al«ul or Mata exaentva matted for the l««l*l*tl»o district consumer. Uwe had to set up £*?“?“?* °TL 'S?"? a mail order department. dl *ributors outside that with hundreds of people to jatity as well as pack jars, caps and lids for from distribotoci damiciied mailing, and pay the postage to that state or district Also, for getting toe products to yj? p ,,_ c f •topped |° • the consumer, the home di *^ tn ? or particular canner’s cost for these entity may weU supplies would increase r f*fk reta sf f ? intolerably,” he said. f|*| c 0 . r [ ,tr An / “Ball will continne," Mr. tofonnatlon oo *lpmenU in Stuart said, “to provide to toc* reque***/’ complete units— Jars with could caps —to those canners who very w ** “Pleading, need and want them. However, during the 1976 season, Ball expects to produce and ship to its customers seven times as many replacement caps and lids as complete Jar-cap units.” According to Jack K. Carmichael, Governmental Affairs Manager, many requests are being received from governors, members of Congress, state legislators and other governmental officials asking ‘for in* However, previous surveys formation concerning the have shown that not all number of caps and lids and- households planning to can or jars which have been or actually fulfill their in will be shipped to the tentions.” “Demand for retailers in their respective hotpe canning supplies is states or districts. “There' affected by several factors,” isn’t any way in which we Stuart explained. Floods, can accurately provide such frost or drought damaging information,” Mr. Car- crops reduces canning ac michael said, “because our tivity in one area while sales territories reflect favorable growing con marketing considerations ditions increase the amount rather than geographic or of home canning activity in political boundaries. Sup- another. “These factors are plies reaching the retailers watched very closely,” he “There U no accurate way this early in the year to determine the overall demand for home fanning supplies,” Mr. Stuart said. “We do estimate that there will be about 35 million home vegetable gardens in 1976, up from 32% million last year. A recent survey suggests that 41 percent of American households plan to do some home canring in 1976, up from 37 percent a year ago. . +“Yes!” Here’s The i Slurrysystem with A Plus! +Above ground storage for Economy and Reliability ■f Flexibility - “Tailor-made” system on your Farm +Better utilization, Minimizes odor and Pollution Run-off. +Fill from bottom-crust forms on top - so prevents fly and odor. Penn Slate schedules hog program The basics of swine management will be covered in a three-day conference. March 15,16, and 17 at Penn State University. The program has been designed primarily for those who are relatively new to, or inexperienced in swine production. Some of the topics to be discussed are: Planning the Swine En terprise, Visual Evaluation and Selection, Swine Buildings and Equipment, Waste Management, Swine Diseases, Genetics and Swine Breeding, and Farm Records. Speakers for this three-day conference will include staff from Penn State as well as successful swine producers from throughout the state. For additional information and a copy of the program and registration form, write to Agricultural Conference Coordinator, 410 J. 0. Keller Building, University Pari:, Pa. 16802. said, “and with the cooperation of our distributors any home canning supplies not needed in one area of the country can be diverted promptly to other areas.”