—Lancaster Farming, Saturday. Sept, 27, 1975
56
Green Pastures shepherds exhibit their flocks
The 4-H Round Up is over
for another year and
members of the Green
Pasture 4-H Sheep Club held
their show Thursday
evening, August 21, at the 4-
H center in the main show
tent.
The Judge for the event
was Dave Kantner, County
Extension Agent, Schuylkill
County. In judging the sheep
and exhibitors the results
were as follows.
Senior Fitting: Blue rib
bons were given to Janet
Wines, Dale Nice, and
Marilyn and Irene Landis. In
Senior Showmanship the
blue ribbons went to Janet
Wines and Marilyn Landis
with a red ribbon going to
Dale Nice and Irene Landis.
Grand Champion Senior
Fitting was Janet Wines,
Reserve Grand Champion
Fitter Marilyn Landis.
Grand Champion Senior
Showmanship was Janet
Wines and Reserve Grand
Champion Showmanship
went to Marilyn Landis.
Junior Fitting: Awarded
blue ribbons were: Nancy
Haentze, Bob Greenwood,
Robert Blum, Kathy
Weber
suspended
Carl A. Weber, doing
business as Weber’s Produce
in Lancaster, Pa., has had
his Perishable Agricultural
Commodities Act (PACA)
license suspended August 29
by the U.S. Department of
Agriculture (USDA).
According to the USDA’s
Agricultural Marketing
Service, Weber failed to
satisfy a reparation award of
a Pennsylvania wholesaler
for numerous lots of fruits
and vegetables shipped
during June and July of 1974.
The charges were not an
swered by Weber and USDA
ordered payment of the full
amount.
As a result of the
suspension, Weber, is not
eligible to operate in the
produce business under the
PACA until he satisfies the
award and gams USDA
approval. The firm’s of
ficers, directors, and
stockholders may not be
employed or affiliated with
any license firm without
USDA approval.
Any PACA licensee
wanting to employ someone
who has previously failed to
pay a reparation award or
has been subject to USDA
disciplinary action must post
a surety bond and obtain
USDA approval.
The PACA establishes a
code of fair business
dealings for the produce
industry It requires that
interstate traders in fresh
and frozen fruits and
vegetables be licensed and
authorizes USDA to suspend
or revoke a trader’s license
for violating the Act.
Eggs
hggs are a source of
protein Marketing spe
cialists at the L S De
partment of <\gnculture
sac that Grade B eggs are
probablv as good to eat as
Grade A and their whites
are thinner while the yokes
mac be flatter Smaller si/e
eggs are also a good bargain
when the price difference
between sizes is more than
sec on cents a dozen
Hacnlze, Dour Nice and
Tim Nice. Hcd ribbons went
to Jim Rittcnhousc, Ricky
Schwcnk, Randy Saylor and
Kit Jones. White ribbons
were given to Scott Rit
tcnhousc, Donald Rit
tenhouse and Steve Parks. In
Junior Showmanship the
blue ribbons went to Kathy
Haentze, Tim Nice, Nancy
Haentze, Bob Greenwood
and Doug Nice. Red went to
Randy Saylor, Jim Rit
tenhouse, Kit Jones, Ricky
Schwenk and Donald
Eisenhauer. White ribbons
went to Scott Rittenhouse,
Steve Parks and Robert
Blum. Grand Champion
Junior Fitter was Nancy
Haentze and Reserve Grand
Champion Fitter Bob
Greenwood. Grand Cham
pion Junior Showmanship
went to Kathy Haentze with
Reserve Grand Champion
Junior Showmanship was
Tim Nice.
Boys and girls only in the
club one year were in a class
for first year members.
Those results were blue
ribbons awarded to Terry
Pappy, John Stewart and
Beth Novak and a red going
to Mcgen Adams in First
Year Fitting. Next was First
Year Showmanship with
blue ribbons for Terry Pappy
and Nicky Novak and red for
Amy Adams and John
Stewart.
The judge then called for
the breeding classes starting
with Hampshire lambs.
Given blue ribbons for their
animals were Nancy
Haentze, Marilyn Landis,
Jim Rittenhouse, Scott
Rittenhouse, Kathy Haentze
and Bob Greenwood. Red
ribbons went to John Stewart
and Donald Eisenhauer. In
the Hampshire yearling
class these ribbons were
presented. A blue to Irene
landis, Jim Rittenhouse and
Donald Eisenhauer with a
red to Bob Greenwood. The
Grand Champion Hampshire
went to Nancy Haentze with
her lamb and reserve Grand
Champion Hampshire was
Marilyn I Hindis also with a
Hamp lamb.
Suffolk lambs were next in
the ring with a blue ribbon
for Irene Landis and a red
one for Robert Blum. Ricky
Schwenk was awarded a
blue ribbon for his Suffolk
yearling. Judged the Grand
Champion Suffolk was Irene
Landis with a lamb and
Reserve Grand Champion
Suffolk went to Ricky Sch
wenk with his yearling.
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H. JACOB HOOBER
intercourse PA
H. M. STAUFFER &
SONS, INC.
Wilmer PA
R. E. RUDISILL
Phone 717-854 2281
Beacon Feeds, York, PA Phone 717-843-9033
Since only two Dorset
sheep were being exhibited
the judge awarded Terry
Pappy a blue ribbon for her
ram lamb with Janet Wines
also receiving a blue ribbon
for her Dorset yearling.
Crossbred lambs were
judged next with red ribbons
going to Beth Novak and
Amy Adams. In the
Crossbred yearlings we find
blue ribbons awarded Janet
Wines and Kit Jones.
Mr. Kantner then called
for all market lambs to be
brought into the ring. These
animals have been raised
with the purpose of selling
these lambs at the close of
the Round Up. All market
lambs were sold the
following Monday August 25
at Perkiomenville Sales in
Perkiomenville, Pa. After
judging the animals for their
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MCCRACKEN’S SWA7ARACREEK
FEED MILL INC. SK
Manheim PA
IHARPE t GREEN MILL W. L MUMMERT CO.
Churchville MO
BEACON REPS
CHESTER WE IST RICHARD B. KENDIG
Phone 717 7412600
BEACON
weight and size these ribbons
were awarded. A blue ribbon
for Dale Nice, Doug Nice,
Robert Blum, Steve Parks,
Ricky Schwcnk, Marilyn
Landis, and Jim RR.
tenhouse. Red went to Tim
Nice, Irene Landis, Bob
Greenwood and Scott Rit
tenhousc. White ribbons
were given to Kathy
Haentze, Nancy Haentze and
Randy Saylor.
From the Grand Cham
pions and Reserve Grand
Champions the judge had the
difficult job of selecting the
top two. Those honors went
to Grand Champion of Show
Nancy Haentze with her
Hampshire lamb and
Reserve Grand Champion of
Show Terry Pappy with her
Dorset ram lamb.
Reporter:
Sally Greenwood
Hanover PA
Phone 302 478 3058