Lancaster farming. (Lancaster, Pa., etc.) 1955-current, December 08, 1973, Image 33

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    SPECIAL HERD SALE
TUESDAY, DECEMBER 18
A herd of 90 good young home raised cows. Including
45 Purebreds with features of Lassie Leaders, Kingpins
and others.
25 are fresh cows, 30 Springers and the rest in
various stages.
If you need cows, don't miss this sale.
Consigned by
WALTER RISSER
Green Dragon
ftW Livestock Market
R.D.3, Ephrata, Pa.
Phone 717-733-2334
COME TO OUR
BIG DECEMBER
SALE!
HHMT HEWS, BECEMEI El Kl 9 HI
BLACK and WHITE HOLSTEIN FARM
2220 Dairy Rd. Lancaster, Pa.
Phone 569-2106 or 569-6800
15 or 20 TURKEYS GIVEN FREE AS DOOR PRIZES!
Many Christmas Presents, also! '
60 CANADIAN, MINNESOTA and WISCONSIN
SOME RIGHT READY TO FRESHEN within a few weeks
A REAL GOOD LOT of COWS!
YOU CAN RELY ON US FROM-PAST SALES FOR QUALITY
HANDPICKED BY CHARLIE
AUCTIONEER: ABE DIFFENBACH, LANC.
HENRY KETTERING, PED.
CHARLES C, MYERS, OWNER
PARK MYERS, MANAGER
PUBLIC AUCTION
OF 42-ACRE FARM
SATURDAY, DECEMBER 15,1973
AT 2:00 P.M.
Location: Between Lititz and Rothsville along
Newport Road. Take Old Route 222 North from Lan
caster or Old Route 222 South from Ephrata to
Brownstown. At Brownstown take Route 772 west
through Rothsville to Newport Road;
42-ACRE FARM
Limestone Soil Zoned Rural
APPROXIMATELY 2600 FEET ROAD FRONTAGE
APPROXIMATELY 1500 FEET RAILROAD FRONTAGE
THEREON ERECTED A
2'/2-STORY LARGE BRICK HOME
Home is presently set up as a Double Home with Kitchen,
Living Room each side on First Floor and 2 Bedrooms and
Bath each side on Second Floor. Third Floor Attic Storage.
Full Basement. This Home has one modern kitchen, one
modern bath; also an open Stairway and could easily be
changed back to a single dwelling. Oil Hot Water Baseboard
Heat. There are three wells on the property.
Large Brick and Frame Bank Barn
WITH CEMENTED BARNYARD BUNK FEEDER
10x50 CONCRETE SILO WITH UNLOADER
32x140 SELF-FEEDING BLOCK TRENCH SILO
2-CAR GARAGE CORN CRIB
IMPLEMENT SHED ATTACHED TO BARN
Scaffolding in Barn
Broker participation invited. Clients MUST be registered
with Auctioneers 24 Hours before Sale Time.
Sale time, 2:00 P.M. Terms by
HARLAND W. and MARY ETTA WEAVER
630 Newport Road, Lititz, Pa. 717-626-5546
John E. and Paul E. Martin, Auctioneers
717-733-3511 - 733-3305 Route 322, R.D.I,
Ephrata, Penna
John Gibbel, Attorney
NOTE: This Farm is located only 7 miles north of Lancaster
and on the northeast side of Lititz. Inspection of home Satur
day, December 8,1973 from 12:00 Noon to 3:00 P.M. Inspection
of rest of farm anytime. _
Farm Trade
(Continued From Page 8)
world’s largest meat consuming
region, the U. S. will continue to
account for a fifth of all the
world’s meat. U.S. meat con
sumption is expected to rise 2
percent annually during 1970-85
to 31 millions tons. Beef, leading
the way, will grow by an
estimated 2.3 percent a year to
reach 15 million tons in 1985. And,
on a per capita basis, the U.S. will
remain among the world’s
biggest meat eaters—Australia,
New Zealand and Argentina—
with a per capita consumption of
287 pounds a year.
U.S. meat production will about
keep up with consumption, but
net imports will climb to a million
tons by 1985—up 25 percent from
1970.
The European Community
(EC-9), largest meat consuming
area after the US., will consume
nearly a sixth of the world’s meat
in 1985, about the same as in 1970.
Consumption in the original EC-6
is projected to rise by 2.8 percent
and in the three new member
countries, by 1.8 percent an
nually. Meat production in the
original EC-6 has been ex
panding, though not quite as fast
as the demand. The outlook,
however, is for the production
consumption gap to narrow.
Meat exports by Denmark and
Ireland to the rest of the EC will
make substantial gains. With
climbing meat production, the
United Kingdom will rely less on
imports and its needs will
probably be taken care of by the
other EC members. The EC-9,
overall, will reduce its depen
dence on the rest of the world for
meat in general and for beef in
particular.
Elsewhere in West Europe the
growth in meat use will outstrip
FOR SALE
BROWN SWISS HEIFERS
CALVES UP TO BRED HEIFERS
BUTTONWOOD FARMS
Birchrunville, Pa. 19421 Phone 215-827-7433
HOLSTEIN DAIRY
CATTLE SALE
FKIDAV. DECEMBER 14,1973
8:00 P.M.
Sale will be held in the dairy barn arena at the
ABERDEEN SALES CO., INC. located on Md. Rt. 22 in
Churchville, Md.; 6 mi. west of Aberdeen, Md.; 6 mi.
east of Bel Air, Md. in Harford County.
This sale features two loads of fresh and close
springing heifers from John Bell of Catlett, Virginia.
This will be one of the finest offerings Mr. Bell has
consigned for several months.
We will sell one load of fresh and springing cows from
Wisconsin This is an excellent group of young cows
showing good udders and top milk production.
Local farms will contribute 20 head of fresh and close
springing heifers which are artificially bred and from
top producing dams If you need milk or additional
cows; plan to attend this sale.
All animals are T. B. Tested; Certified Bangs Free;
tested within 30 days of sale for out of state shipment.
Detailed information on each cow available at Sale time
ABERDEEN SALES CO. INC.
Box C, Aberdeen, Md. 21001
Phone: 301-734-6050 or
(Night) 734-7105 & 734-7978
CONSIGNMENTS WELCOME
TRUCKING AVAILABLE
PRIVATE SALES DAILY
Lancaster Farming, Saturday, December 8,1973 —
the advances in output. Imports
are expected to more than double
by 1985 to a half million tons.
East Europe is likely to remain
a net meat exporter in the next 12
years. Net exports of beef,
estimated at .2 million tons in
1985, will reinforce a similar
quantity of net exports of other
meats.
In Japan the outlook holds
dramatic leaps in meat usage.
Total consumption is seen ex
panding by 7.4 percent a' year,
and by 1985 will be nearly triple
the level of 15 years earlier. On a
per capita basis, meat use is
placed at 92 pounds in 1985,
compared with 37 pounds in 1970.
While production of pork and
poultry will swell in line with
demand, beef and mutton will
not. Meat imports will likely
triple during 1970-85 to .7 million
tons.
The Soviet Union and the
People’s Republic of China—with
10 and 15 percent, respectively, of
1985 world meat consumption
are expected to continue to
pursue their policies of self
sufficiency. Meat production in
the Soviet Union is diversified,
whereas the People’s Republic
concentrates on pork and poultry.
Argentine picture murky.
.Turning to the major meat ex
porters, Argentina is likely to
show only modest growth in beef
exports to 1985. The U.S., for one,
is an expanding market for
Argentine canned and cooked
frozen beef. But the demand
picture is not especially
promising in Argentina’s chief
market—the EC-9—where a
variable levy system impedes
meat imports.
In Oceania, a strong upsurge is
on the horizon for meat
production, mainly beef.
Australia has been developing
water supplies in its dry hin
terland, and cattle ranching is
oeing intensified. Australia’s per
capita meat consumption will
probably remain stable at its
present world-record level. Thus,
the anticipated production in
creases will pave the way for
large additional exports by 1985,
possibly three times more than is
being shipped at present
Demand for high-protein feeds
will be lifted by further growth in
demand for livestock products.
With high grain prices in the EC,
a major feed user, feed
manufacturers there will be
encouraged to use grain sub
stitutes. This in turn will spur
usage of protein supplements.
Fishmeal production will
probably continue to expand but
at a rate considerably slower
than the increase m demand for
protein meals. Soybean exports
will benefit.
Soybeans. The foreign import -
demand for high protein feeds
has been building at the
equivalent rate of about 65
million bushels of soybeans a
year—a trend that will carry over
into the 1980’s, but with added
strength by imports of the
U S.S.R. and the People’s
Republic of China. Not all the
growth in soybean demand will
be supplied by U.S. exports, since
other protein meal suppliers—
such as Brazil—are projected to
increase their exports. Probably
most of the larger meal demand
will be exported in the form of
beans.
Petroproteins will be available,
although their use will be limited
due to high price. The situation
could be drastically altered,
however, in the event of a
technological break-through or
relative price stability m crude
petroleum prices.
Production of high protein
(high lysine)) grains will con
tinue to be limited because
traditional varieties will main
tain their yield advantage
Synthetic amino acids, especially
methiomne, will be produced and
available at such a price that it
will be economical to sup
plement—but probably not
replace—traditional protein
sources.
The world dairy situation
features ample supplies to 1985,
primarily due to substantial
production increases in the EC-9
and further decline in demand for
milkfat m Europe. The accession
of the three new members
aggravates both the supply and
demand situation in the EC-9
since price hikes at all levels
within the three sitmulate
production and retard con
sumption. In addition, milk
output is being forced up by EC
efforts to spur beef production,
inasmuch as much of the beef
comes from dairy cattle The
dairy-beef linkage will weaken by
1985, yet the strong demand for
beef and further growth in milk
yields may lead to chrome milk
surpluses An export availability
of over 2 million tons of milk
equivalent is projected for the
EC-9 in 1985.
New Zealand will continue as
the leading exporter of butter,
even though exports will dip due
to the loss of the U K market
Larger cheese shipments will
partially off-set the drop in butter
trade.
Australia withdraws. In
general the foreign market for
butter will shrink m the 1980’s,
and this will encourage a shift out
of dairy production in Western
Europe and Australia Australia,
now an important butter ex
porter, will probably withdraw
from the export market but will
continue to export some cheese
The Soviet Union will remain a
significant exporter of dairy
products Both cow numbers and
milk yields will increase, but the
rate will trail that of the 1960’s
In the US, production and
consumption of dairy products
will trend up. Supply and
demand, however, will be
essentially in balance
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