■ rnrr- ~~ ' icHOtfitfP ' & • •' A OiTfiAUA t/l < I Au.strnli a is often called the "lonely continent" and the land down under because it lies on the opposite side of the earth from its English-mother country, England. P. L. ROHRER & BRO., INC. Smoketown, Pa. don’t think fora minute that you’d hank with us just because ofournew building. “But, if you would think for a minute, it may seem worth while to visit the Penn Hill office of Farmers National Bank of Quarryville. “Because we offer more than shiny, modern facilities and a convenient, country location at the intersection of Routes 222 and 272, Peach Bottom. “Now that our grand opening is over, we can settle down to providing what we believe is the best banking in Southern Lan caster County. Consider: “1. Absolutely free checking for everyone, regardless of age—and without any min imum balance. “2. The highest bank interest allowed by law, paid on your savings. “3. Complete loan service. “4. Drive-in convenience. “5. Five trained, courteous tellers. “If this reads like the kind of banking you prefer, why not Farmers National Bank of Quarry vide Banking the way you'd do it. Member, I I'der.il Deposit Insnnime Corporation 397-3539 Direct-to-Retail Egg Sales Best Bet for Small Flocks Egg producers with 25,000 hens or less should be able to survive current inflation and increase their income by selling directly to retail outlets rather than to wholesale markets, according to a recent study by farm economists of The Pennsylvania State University. The success of such small flock owners generally depends on low fixed costs, use of part-time labor in addition to family help, semi automatic equipment for ef ficient handling of low egg volume, and lower wage rates than paid by large flock owners, stated Dr. Anthony P. Stem berger, professor of agricultural economics at Penn State. “The successful small producer should be very much aware of buyer characteristics, locations, distances between stops on a delivery route, and volume of eggs per sale in developing profitable prices,” Dr. Stemberger affirmed Aerial Ladder Equipped FARM PAINTING We Spray it on and Brush It In! FOR FREE ESTIMATES CALL COLLECT 717-393-6530 OR WRITE HENRY K. FISHER 2322 Old Phila. Pike Lancaster, Pa. 17602 come in and say hello. And, should you really like our new building and handsome furnish ings, we won’t mind a bit.” AMOS B. MYERS Manager, Penn Hill office AMOS B MYERS Manager, Penn Hill office ■ l '• * ' » Lancaster Farming, Saturday, October 20,1973—9 Efficient owners of less than 25,000 hens may be able to deliver eggs to retail outlets at fairly low costs, he pointed out. For example, retail outlets only one-half mile apart, taking 150 dozen eggs per delivery, produce delivery costs of less than a half cent per dozen at a price about 8 cents above the wholesale farm egg price. On the other hand, selling to retail stores buying only 15 dozen eggs per stop, each located a mile apart, produces delivery costs of about 4V2 cents per dozen. In this case, the egg producer needs 12 cents per dozen above the wholesale farm egg price. Fees for Meat, Poultry Inspection Increased The U. S. Department of Agriculture (USDA) today raised meat and poultry inspection fees- The above results were ob tained from wage rates of $l 80 per hour for processing labor and $2.75 per hour for delivery labor. Many small producers in Penn sylvania are able to obtain labor at these rates, Dr. Stemberger and associates learned. At these prices, the small producer can wash, size, grade, and carton eggs at cost competitive with commercial firms. The study analyzed operating costs and profits of egg producer processors over several years, largely in the Pittsburgh and Philadelphia areas. The average producer in the study handled 100 cases of eggs a week. -effective Oct. 14—to reflect increased government salaries under the recent federal pay raise. USDA’s Animal and Plant Health Inspection Service (APHIS) said the new rate for base time, overtime, and holiday inspection service will be $10.24 per hour. The present rate is $9 60 per hour. The regular 40-hour week for mandatory federal inspection is paid by the government. The packer pays only for overtime and holiday inspection service. APHIS also inspects certain meat and poultry products on a voluntary basis-such as pet foods, rabbits, and products which require specific export certifications. Inspection for these products is paid for solely by the packer, and also will be subject to the new rate of $10.24 per hour for base time and overtime. Copies of the amedment, which is scheduled for publication in the Federal Register on Oct. 12, are available from the Meat and Poultry Inspection Ad ministrative Group, Washington, D. C. 20250. A MILKMOVER SYSTEM sets you out of the bam sooner-with more money in your pocket l It saves your lugging heavy pails of milk from bam to cooler. • HAS MORE MILK CAPACITY • PERMITS FASTER MILKING ' • ELIMINATES EXTRA HELP • PROTECTS MILK QUALITY • IS 100% SELF-CLEANING • HAS ELECTRIC CONTROLS • FITS INTO ALL BARNS • EASILY INSTALLED Available thru your local dairy equipment dealer or call the factory collect to arrange for a free demon stration on your farm Manufactured by o/bus m INDUSTRIES. INC WOHIXISOIM p ° ,ox *•» KI.KTON. MD Hill Phone 301-398-3451 r