Penn State Economist Reviews Swine and Cattle Market (Continued from Page 18) in 1959 but had risen to 56 per •were mostly of a lower grade pi ejected the impoits will con . , iK cent m 1969- quality for processed meats An tinue high in 1971. grade there has also been a while imported beef totaled adequate supply of meat lor Local Corn Crop stoaoy movement toward higher j g m jh on pounds m 1969 and processing is almost impossible Moore noted that despite the quality animals. Choice grade -was a significant factor in the to get from U S beef produc- national corn blight situation m accounted for only 37 per cent U S beef picture, the imports tion, according to Mooie He which there were pooicr corn AGWAY PRE-ENGINEIRED BUILDINGS FOR A6RI-BUSINFSS mi COMMBKUI USES An Agway building to match your individual requirements Farm equipment represents a growing investment, Keeping it in “ready-to-go” condition calls for the proper shelter to aid your maintenance program. Ag- way has the layout and size to match your equipment storage requirement you the accessibility you want. The tested construction techniques Agway has perfect- ed for farm buildings are also an economical way to provide space for many commercial operations, such as garages, repair shops, warehouses, freight sheds Send coupon for more information on buildings I would like more information on: □ Dairy buildings ; □ Poultry buildings □ Horse buildings, j □ Equipment storage buildings < □ Crop storage buildings 1 ■ □ General-purpose buildings □ Commercial buildings Q Garages □ Agway Financing Plan .. 11 □l and the door design to give W) 1 Mwmmmimm Agway functions as the general contractor, taking the entire burden off your shoulders and allowing you to concentrate on what you know best your own busi ness. Under this system, you have only one person to deal with; Agway. Shown above is a construction super visor, who makes sure your building is erected accord ing to plans. ''' The first criteria of the Agway building is meeting your operational objectives, whether it is a livestock shelter or a utility building. The second benefit assured by Ag way building service is the combination of quality materials and tested construction technique that will assure a trouble-free building for generations. Name Address County Send to: AGWAY, INC. Lancaster Supply Center . 1027 Dillerville Road Lancaster, Pa. 17603 | or Call 717-397-4761 | Ask for Fred Kerlin or Harold Kinsey Farm Systems Salesman | Lancaster Farming, Saturday, February 20,1971 — Y —— mHimWWftWV'" V i i • », ' \" v ov < ffrw Y < v i** * aj v <- *v V « ‘** r t ■; ;* -“? C-'*■*■--, ■. Post Office Zip State crops in many areas, Pennsyl vania had an excellent and near recoid ciop. This is reflected m the fact that locally corn prices aie up about 16 per cent but prices nationally aie up 30 per cent. Asked about the Mine of veal pioduction, locally, Moore said he sees no pioblem with the market, but said that producers must “solve health pioblems” In explaining the beef and pork futuies market, Mooie said it is designed to accom modate two types of people, the hedger and the speculator The hedger is generally a farmer with steers oi swine who wants to protect himself against a possible diop m the market by the time he sells By hedg ing, he guarantees himself a fixed return megardless of whether the maiket goes up or down. Student □ Many local fanners still are feeding corn “off the bain floor and haven’t even worked their way into the stmage bins yet,” Moore noted This has resulted in high levels of animals produc tion locally His Projections In reviewing his pievioas year's cattle piopeetions Moore noted that his prediction was fauly close He had projected that 1970 would be a good year but not as good as 1969 There weie some times last year when theie was more beef than consumers were willing to buy, Moore noted He also said theie is going to be a lot of meat in 1971. Market Futures The speculator can also buy futures He is usually an out sider such as a doctor or lawyer who buys with the expectation of a quick profit sustain top production with the BABCOCK B-300 Keeping production up...costs down...is the profit key in poultry operations. And more and mors records on commercial flocks of Babcock B-300’s...“The Busi nessman’s Bird”...showsus tamed production of top qualify eggs...often with an additional 20 to 30 eggs per bird housed over other strains. Come in... lookat the records and the B-300 ...“The Businessman’s Bird". ibabcocm “ mr- BABCOCK FARMS, INC. P. 0. Box 285 Lititz, Pennsylvania 17543 Telephone (717) 626-8561 23