'• For Tho Form Wifo (Continued from Page 10) «r and vanilla. Mokes cup. * • • * ZIPPETY POLKA DOT SQUARES V« cup butter 1 cup graham cracker crumbs 1 cup chopped nuts 1 cup semi-sweet chocolate morsels 1 cup flaked coconut 1V« cups (1416 oz. can) sweet ened condensed milk Christmas | S Sifts | | TOYS | GAMES 1 BIKES | WAGONS £ GROFF'S ! HARDWARE K | New Holland, Pa. HOW MUCH PERSOMAL SERVICE DO YOU GET WITH YOUR AGRICULTURAL LOAMS? Plenty ... if your loan is with The Conestoga National Bank Naturally, getting adequate financing for your particular agricultural operation is of first importance to you But at The Conestoga Bank you also get the personal attention and professional help of George Lewis . . .. at no extra cost George is Agricultural Officer of The Conestoga Bank He helps, as little or as much as you like, to make your loan work to YOUR. BEST advantage. Next time you need an Agricultural Loan . . . to buy livestock, new farm equipment, for farm improvements or-for any other purpose . . • talk to George Lewis at your Headquarters for Money Matters He speaks your language and looks at farm problems from YOUR side of the fence THE ' Conestoga-Bank msmms mw urnas LANCASTER ''CENTER VILLE' LAN DISVILLE LITITZ MANHEIM TOWNSHIP/MILLERSVILLE ROHRERSTOWN MEMBER FEDERAL DEPOSIT INSURANCE CORPORATION A Trustee for The Lancaster County Foundation Melt butter in 9-inch square pan. Sprinkle over the butter in layers tho graham cracker crumbs, nuts, chocolate mor sels, and coconut. Pour the sweetened condensed milk even ly over top; do not stir. Bake at 350 degrees foj 30 to 35 min utes. Cool; cut i". IMs inch squares. Makes 3 dozen. CHRISTMAS NUGGETS 1 cup corn flake crumbs 2 cups sifted regular all-pur pose flour % teaspoon salt 1 cup soft butter or mar- garine Vz cup sifted confectioners sugar 1 tablespoon milk 1 teaspoon VLnilla flavoring 36 drained candied cherries FROSTING: 2 cups sifted confectioners sugar Va cup milk 2 drops red food coloring 1 teaspoon rum flavoring Sift together flour and salt. Beat butter and sugar until light and fluffy. Mix in milk and vanilla. Stir in dry ingredi ents together with corn flake NEW crumbs until thoroughly com bined. Shape into Mneh balls around cherries and place on ungreased baking sheet. Bake in moderate oven (325 degrees) about 18 minutes or until light ly browned. Cool. Combine sugar, milk, food coloring and rum flavoring; mix until smooth. Dip cookies into frosting and place on wire rack to harden. Makes 3 dozen cookies. • Neighbors (Continued from Page 1) Country Kitchen Diner by sev eral of the cooperating men. Names of the helpers are as follows: Herman Zeager, Melvin Huf ford, Carl B. Zeager, Stanley Zeager and 'Michael Hufford, all of Bainbridge; Paul Ruhl, Ar thur B. Gantz, Howard Gibble, John Brubaker, David E. Mil ler and Richard Charles, all of Mt. Joy; Russell Shissler, Or ville Hollinger, Howard Kopp and J. Frank Zeager, all of Mid dletown; Robert Groff, Quarry ville; Martin L. Gish and John Shank, Rheems; Leon Good, Maytown; Samuel Gish, Lawn; Roy Kurtz, Bareville; Also, J Roy Gish, Barry Kurtz, Victor Dohner, Jacob Saylor, Amos Whisler, Richard D. Myers, Gene Gish, Bnnser Heistand, David W. Kurtz, Carl J Weidler, Menno Oberholtzer, jJohn Kurtz, Martin Hynicker, Clifford Hoover, Norman L Zeager, Paul Weidler, Melvin Hoffar, Howard Longenecker and Leon Weidler, all of Eliza bethtown. s» * <G '*i 'MAN T C. Pa. Don’t use the article deliver ed to you if you find that it is not the same as you ordered, but immediately notify the sell er. NOW PAYING 5% On Certificates of Deposit • Minimum amount $5OO • Minimum term 6 months Lancaster Farming. Saturday, December 9,1967 For the Farm Wife and Ladies, Have You Heard? ... By Doris Thomas, Extension Home Economist Protect Floor Coverings To keep family members and visitors from tracking snow, ice, and salt onto carpets and rugs, put mats outside all entrances. Select mats absorbent enough to soak up dripping snow and ice from boots and rough enough to remove cinders and soil from boots. To Make Good Coffee Differences in coffee consist of differences in color, aroma, body, and flavor in the blend ing process. Water greatly affects coffee flavor. Oily film which appears on top of a cup of freshly brewed coffee usually comes from overroasting of the coffee. An active enemy of coffee flavor is air. Keep a tightly sealed coffee can . . ~ , „ . „ „ open only long enough to spoon * ab y ic , before °, we . r / n ° P 1 * s ® er coffee, then quickly reseal *° . P thread fiom ■Buy coffee in small amounts gettm ° iammed and often. Be sure take-up lever is at If you pour coffee from mar- highest point before and after keting package into another stitching. This prevents thread canister at home, be sure the from slipping out of needle and camster has been cleaned with breaking or getting jammed, dry baking soda before refilling. Be sure thread is wound even- Chccklist for Proper ly on the bobbin Use identical Machine Stitching thread for both the upper Before starting to stitch, pull thread and bobbin to maintain both top and boibbin thread a Perfectly balanced stitch, ends toward the -back of the If thread breaks while you’re presser foot. sewing, see if the machine is Lower the needle into the threaded correctly. OBBDQI DAIRY FARMERS. .. COME TO THE AGWAY DAIRY SEMINAR IN YOUR AREA BLUE BALL FIRE HALL Tuesday, December 19th 1:30 P.M. QUARRYVILLE FIRE HALL Tuesday, December 19th 7:30 P.M. HEAR THIS AGWAY EXPERT DISCUSS THE LATEST FACTS AND FINDINGS ON DAIRY RESEARCH Dr. K. L. Dolge, Animal Nutritionist, Agway Inc. Graduate of University of Conn., B. A., M. S.; Cornell University, Ph.D. Member Ameri can Dairy Science Asso ciation; American So ciety of Animal Pro duction; New York Academy of Science. Come To The Agwoy Dairy Seminars . . . Tell Your Friends, Neighbors I Sponsored By Your Local I* JAgway Store or Representative ISD, Family DR. DOLGE 11
Significant historical Pennsylvania newspapers