HrOMBN* GROUP FARM WOMEN NO. ft J, MEETS MAKE 'F*H DONATION pjrni Womea Society The Society of Perm Worn. „p No. 3 met recently at en No. t met Saturday, April home of Mrs. Samuel 16, at Mueeer’e Spring Houae jl«r, Bphrata, where they with 28 member* and seven >ard ■HAl'pli •Oenrtber «of 'the •‘gueeti present. -Kathy .Bru icaster County Dutch Apl- land o .epiano selection : , Linda Stuber. Mrs. -Mills D. Stuber, vice-presl mon?r .other business it IS announced that buses II leave at '3:30 *.m„ Sat. day, April 23 for a one-day rip to Washington, D. C. The program committee, islstiQ? of Mrs. Harold S. jiber, chairman; Mrs. Rob ,t e Gregory, Miss Alva tuber 'and Mrs. Edward L. s t, recently took the sil ■r-age Society members to Horace Feeds The Crewing Choice Of Business Farmers 17.732 lbs. MILK This is the 1965 DJH.LA. herd AVERAGE of 'Sinking Springs Farms, York County, Penna. This 62.c0w herd has been fed Borneo Uni-Pel Flaked Dairy Feed for 2 years. YEAR LBS. MILK LBS. FAT AVG. NO. COW! Congratulations to Sinking Springs Farms and to Mr. Herman Stebbins ..(Farm Mgr.) for their outstanding achievements. D. E. Horn & Co., Inc. lunbbeon Id Beading. After lunch. they went to see "The Sound of Music." The ladles enjoying the day .were: 'Miss Ada S. Roy er, Miss ‘Mary N. Royer, Miss Hannah WlssJer, Mrs. Carrie Lepole, Mrs. Samuel M. Moh ler and Mrs. Harry B. Palm. Mrs. Clarence Stauffer and Mrs. Earl When You Use Any Aerosol Spray Never spray near fire or flame. ’ Never smoke while spraying. Never store container where temperature may go higher than 120 degrees Never throw an aerosol spray can in the fire, or keep on the range or radiator. THOMAS Never puncture a can Some General Rules For this could also cause it to Cake Baking burst. High quality ingredient* will yield the best quality product. Use fresh eggs, millc and shortening. Increase Since Feeding Hornco +S6O +32 Have ingredients at room temperature Take eggs from the refrigerator long enough, before beginning the cake so they have a chance to warm up. Follow the recipe dire®* tions exactly and measure ac curately Do not Increase, de ■crease, or substitute baste in gredients, thinking you can improve the recipe. A cake refeipe is a carefully bat* anced formula, scientifically designed and tested to giro the best results. Use the size pans specifies! in a recipe. Always preheat oven un less the recipe directs doing otherwise. Place cake pan as near to the center of the oven