Tom
■spoons butter
/um potatoes, diced (2
ping cups)
water
poon thyme
poons salt
poon pepper
cayenne
oound can whole toma-
pound can salmon
saucepan saute onion
m pepper in the buttei
10 minutes, or until
lightly browned. Add
and water and bring
Add thyme, salt, pep
■nne and the tomatoes
ner for 15 to 20 nunu
until potatoes are ten
' salmon, broken into
and the juice from
and simmer for 5
longer. Serves 6.
*
\ T . VEGETABLE SOUP
Yj> ounce cans beef
'th
ip cans water
is (12-ounce can)
;etable juice cocktail
ilespoons soy sauce
ilespoons vinegar
ispoon pepper
thinly sliced carrots
chopped green beans
chopped cooked
cken
\s, beaten
me all ingredients ex
;gs Bring to a boil.
1 about 10 minutes Stir
;en eggs Serve at once
6-8 servings.
save cold cash
buy fertilizer m.
' .Save dollars on every ton.
• on hand when you
• Have your spang tertilaw on
wont it.
. e.t b«. m«.d 9.an U (or B rad. S
_ . OKFI states fertilizers for
Order your Eos Winter
delivery on the cost-savmg
Shipping Discount Plan.
CALL the man from
‘ Eastern States «-«■ E “- E \
WWF FEEDS
Ultra-Life
Chick Starter
Growing Mash
• Luxury Enamel For Inside * Outside Paint
West Willow Farmers Assoc.
'VEST WILLOW
’age
VEGETABLE SOUP Vz cup sliced apple
2 tfrankkfurtens, thinly sliced 5 cups water
1 tablespoon, butter or mar- CU 'P tapioca
game cup sugar
3 cups water % eup pitted ied tart themes,
1 can* (2 ouirces) vegetable diamed p rtf fnp
dry soup mix % cup gi ape juice 4 lUI
in saucepan, brown frankfur- 'cup orange juice IT *l_
ters in butter. Add water; 2 tablespoons lemon juice F dill I WIIC dilQ F EXlUly
bring to boil. Stir m soup mix. Orange slices *
Partially cover; simmer 15 Lemon slices
minutes stirring now and Cook prunes in 1 cup water LaGICS. HaVO IOU Heard? . . .
then. Makes 3to 4 servings. until tender, dram, saving Ii- • •
* * * quid. Remove pits fiom prunes Bj; Jane Thurston, Extension Home Economist
BEEFY OX lON SOUP , and quarter, set aside. In Tips On Parti, Meal Planning
1 cun cubed cooked beef saucepan combine laisins, apn- Whethei you’ie a begmuei oi an e\-
2 tablespoons butter or mar- cots. appl«, 5 cups watei and Peuenced pe.son m mu tj-gu mg, these feu
game tapioca Cook until frn.ts are tlp ' S >2ff make enteita.n.ng a bn eas.e.
fidr, “ e . , . , , _ , . Plan your menu around cm tent best
3 cups water tender and liquid is thick and i nlys at tlle lood mtUket A few pennies sa\-
1 'can (1% ounces) onion dry clear Add sugar, prunes, prune ed m one place can be spluiged m anothei
soup mix juice, oheines, giape, orange Plan toods so that not all need last
ly cup cooked whole kernel and lemon juices Chill and minute piepaiation A casserole tvpe mam
corll serve topped with •'Spiced Sour dlsb that can go liom oven to sen mg table
Cream Garnish with mange cbolce To go vith it, a made- ik
, ahead salad, a simple vegetable and leadv
and lemon slices to . bake roUB wIU luake * 0 laht . nmiute ha . mWjSk
FRUIT SOUiP PAR'FAIT zards. Also such foods will gne you nime flr
VARIATION Inciease tapioca time to be with jour guests ■'iHi
to Vs cup. In chilled paifait p. Organize youi food pieparation, setting
glasses, alternate layers of h p fni(> . ,
Fruit Sou.r> with *Stnced Sour out and grouping food and 111 e betole tlle liquid is, used.
Cream. 3 “ & S utensils needed Open cans and you " out be db 'e to empty the
packages before needed when can
SPICED SOUR CREAM this is possible. Wash or put AN hen • 011 Mali milk on rur-
Vz pint dairy sour cieam utensils to soak as used niture. lloois, and uoodwoik,
1 tablespoon sugar Put all your new found ]tpi om ] nlj and com
-34 teaspoon grated lemon meal-planning knowledge to y '\ tla damp Lot 1 IC
1/16 teaspoon ground cloves uork See that youi table is ? owe &ay on sur *
Chill small bowl and beaters, set pioperly and attractnelv, aces ’ wll e spots will appear
Whip sour cieam until thick that you have enough sen- ne f tul ’ e 3 °, u "‘ ,x tllem
(this will take about 5-8 mm- mg dishes Also see that youi , u , len , 18 mppens, tub
utes), blend m sugar, lemon meal is nutnt.onally sound, Vp t ®
rind and cloves. and that it has coloi, tempeia- a ' L 1 ,ul a ce
ture, textuie. and ilavor vane- " / ° u , hh< ;>;
Automatic Blanket
Vz cup cooked tomatoes
Generous dash basil
In saucepan brown beef in
(butter. Add water and soup
mix. Partially cover; simmer
10 minutes, stirring now and
then. Add remaining- ingredi
ents. Heat, stirring. Makes 3
to 4 servings.
This Chilled Fruit Soup can
ibe served in a dessert bowl
with a topping of Spiced Sour
Cream, or it can be layered
with the zesty sour cream mix
ture in parfait glasses.
CHIULED (FRUIT SOUP
Vz cup drained prunes
1 cup water
Vz cup raisins
4 v* r-
SIPES PAINT
S3*
Space for Sleeping
Evpei ts say a peison sleeps
best in a space 39 inches wide When you use a spiay \va\
and at least 6 inches longer and many other pioducts m
than he is, point out Penn State aerosol packages, its essential
extension home management that vou hold the contamei as
specialists When sleeping upright as possible for etti
spaee is not enough for health- ciei, t opeiation If there’s an
fu! comfortable rest, the super- auo ' T 011 the dispenser button
size mattiess will solve the * se sule the anow is lined up
problem The supersize is 2 " J th the maik on the tan This
teet wider and G inches longer the dip-tube in the h
than the standaid double mat- « u,d and y° u «on’t " aste l’ res '
tress _ suie. It jou run out ot pies-
(
\ >
< 5
fc-1
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triple choice
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Allen H. Matz
Dourer
Chet Long
Akron
Good To Know Anytime
CYLINDER/PADDLE
FLAIL
tkutyn.»f A
Cjood.'OuitK
SINGLE
BEATER
A. B. C. Groff, Inc.
>ow Holland
J. Paul Nolt
Gap
A. L. Herr & Bro.
Quarryville
Chas. J. McComsey
& Sons
Hickory Hill, P*.
TrT<^S
o
THURSTON
Look tot the manutactiuet’s
guaiaiitee its join most
reliable guide lot a good buv.
Head all labels Labels
should gue ion such infoima
lion as The blanket has con
louied bottom coi nei s that fit
ovei sheets and to
help hold the blanket in plate;
the blanket has mlon bind
ings that will last the lite o£
the blanket the blanket is siz
ed loi a twin 01 a double bed.
Also the label should state
length of the blanket tor
some aie SI niches long otli
eis aie DO or 10S inches
Also iead the label to see
if the msti action hook is in
cluded Sometimes the book
is folded within the blanket
that is sealed m a plastic
wiappei and jou wont lind
it until you take the blanket
tiom the plastic
And beloie using the blan
ket the lust time, ion must
lead the msti actions caiexully
and follow them exactu Per
haps an automatic blaiijket
\ou used piexioush was made
by a ditleient manulacuner
and the heating conti ol may
not be the same as the blanket
ion just bought
Farm Women 6
Make Dressings
Societi ol Farm Women G
met Tuesdai eiennig at the
home ot ills Milton Ebeily,
and made 251 cancel diessnigs.
Refreshments w'eie made and
seued liv ills EbeiK, ills.
Beillia Kellei, Mis Lela Cob*
le, ilrs Stella Coble and ills.
Saia ilier
The nevt meeting will he
held Salmdai, Feb 1 at 2 pm.
at the home of Mis Chuence
Gieiner. Elizabethtown R 3.
Misses Anna Mae and Ruth
Bln ol Mount Jov will show
toloied slides and speak of
their tup to the Canadian
Rockies
Tbeie will also he a isport
of the delegates. Mis Esther
Fre\ and Mrs Main W Sheaf
fer, fiom the Lancaster Coun
ty Farm Women's conientiom
held, in HairiSburg.
Try A Classified
ft
. >4
An
*■ >i