Lancaster farming. (Lancaster, Pa., etc.) 1955-current, October 05, 1963, Image 4

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    4—Lancaster Farming, Saturday, October 5, 1963
politics, even in the church. Von
would think that in the church ol
Christ the very atmosphere worn
make quarrels" impossible. Yei
the experience of today mirror
,the experience of the early Chrni
New Trend In Milk Testing
* a. VIIU M.J in Christ Jesus,” and “not lacking
s a new t. past four years, compiling data and col
is sprea lectmg evidence that may help dairy- three chapters of I Corinthian,
id it may men select cows capable of producing are devoted to this problem 0 |
e trend . high protein milk. KUdUIII HarmOltV
The time may come, he believes, i«c«n for » on Jti * ..
v have ah when a homemaker will leave a note for ’ there is r ol^ s b™
the Rec. her milkman asking for one quart of BIbI . MMtr . . . e ... which all others are built WithoS
Associi five per cent protein—two per cent fat through " *' 1 Corlnthlan * 1 this basic harmony every othw
all-solids milk and one quart of five per cent pro- »eTotion«iße»«ng: Ephesians 4.-1-7. attempt at it falls in failure. This
interest tein—five per cent fat milk. • ’\T 0 ONE needs to be told that !? 016 fa a r ™ony between the Chris.
wadded As the emphasis continues to ]aws SeTniveS some'Sd ChrSSj
has bee, change from butterfat to protein, the say the greatest This does not christ He does not 80 much urg,
tasis of whole market structure is likely to mean that we always find har- the Christians to “behave” aa i
’en gall change along with it. Instead of a dif- mony where it ought to be, or to “ make U P” as he ur S es them ta
er cent ferential being paid by processors on f ’ to produce and to rememb * r whose they are and
c it con the basis of butterfat, there will prob- maintain. It does n , t v h^ ugh
-fat it i ably be a protein factor instead, or where ~ that 0,6 jarring factionsffiS
a combination price. irmony should church find 1116 solution of their
iiffere. Of course we do not expect this to ;is always baf- q H arre l s ,i . T ?. e more w ® of
* want happen oVer night. In fact we do not fling and painful, ot nf r Chri !’
■ream, look for it to happen for quite a few siders * °PP<® ents . roadblSt
t. years, but we do believe producers ne in which the truth and progress-the closer we
bits should be aware of the situation. As /linders do not shall come to that harmony which
i n _ more and more research data become work with the Perfection we shall never
available the process will be hastened. rhythm the de- se * in this world. The chinch can
1 As for the nrice to the farmer we signers on to the human J? ot come b ffore God with.its dif.
P being who is (as we say) “aH to Terences all ironed out, its har*.
do not look for any great change. There p| eC es” loss of harmony is al- monies restored, and offer God its'
may be incentives to farmers to encour- wa y S bad. To live in harmony self -. ma de harmony and peace asj
age them to produce high protein milk, with yourself, your fellow men * from us to Him. On th*
but this does not necessarily mean a and God is the road to life, the , cbur f. disharmo ’
hpffpr nrirp to thp nrnrinppr nr PTpafpr road to peacel - oies, quarrels, factions, once we
Detter price to me producer or greater harmonies are united to Christ and de
cost to the consumer. When weHe bmA «, to Hfe cause « begin to
American agriculture is in a time we see tragic need for harmony for lack of pride, the essen
of revolution, and it appears that more in the very situations and institu- m,- *°* dlssenslon ’
changes are on the way. Protein testing tions where you would have a „i ve . s ...... .
of nulk will be one of the big chnnges “>t»*ve»
to lobk for in the next few years. fa^l]y today> at t heXorce feUow-Christians? Is it that
At least that’s how it looks from problem. This is more than a mat- we don,t wa ’ lt be bothered by
where we stand. ter of husband and wife bickering, arguments? Is tt for efficiency’s
* . . . as if their quarrels affected them- sake that we lay our feuds aside?
X X x X ielves alone. An able probation , a ‘ we wan f t° present a
Guard Against Fires!—Fires cost “ fficer in a large American city
Ampncan farmers 7R million in IQR9 * ias gone on record as saying he ?*ay be motives, but not the best.
American tarmers million in has yet to see a juvemle delm . Paul speaks of,two motives pro
an all-time high and 7 percent more q ue nt from a home where there moting tru « l Christian harmony
than the $163, million loss n 1961. Two was harmony between father and between man-’and man, in the
out of every 100 farms were hit. The mother. The capital city of our cburc h or out. One is the “fellow
“burning rate” (percent of value de- country is plagued by crime of all f nip of our Lord Jesus.’ We be
stroved) for farm and rural oronertv is soris > and the authorities lay the kmg to Him, every Christian does,
biroyecu xor larm ana rural property is j the Doli { We belong neither less nor more
about six times that for urban property. fwho are doi ° g aU they can) than than others. Boasting and shoving
★ ★ ★ ★ on the “breakdown of parental are ? ut of . order - T* l * other mo *
Brains More Important—The An- authority.” Homes where there is aodoUm S-^ver?’diffcrS
tip- n Wisconsin Journal mmtpc Prof Eruption between man and wife, and AppoUos are very different
w if. c onsin Journal quotes Prot. parents and children, are no help men > worked each m his wa ?
Waiter Bjoraker oi the state college ot t 0 society, but sore places troii- conflict, so may all of us
agriculture in a talk to FFA youth: ble-spots, ’breeders of disruption unite—not always in ideas, but
“Hang up the crying towel, agriculture In other circles. always in Christian service,
is changing rapidly but it is not moving wken we turn from the family th i B O”I.iSS T EdaV»tio b n’
off the map. Opportunities still are thf c&ln^t.s.
present but young farmers must be feud L g _£ busill ess, socill life! ’
ready to cope with the changes as they
arise. Agriculture is broader than pro
duction. It also includes selling, market
ing, research, administration and other
professional fields. Brains are much
more important than in today’s farm
ing.”
From Where We Stand...
There is a new trend in milk pro
- duction that is spreading across the
Netherlands and it may soon be starting
in the U.S. The trend is high protein
milk. ■
In fact it may have already started.
As of October first, the Red Rose Dairy
Herd Improvement Association insti
tuted a program of all-solids testing of
milk, and, if sufficient interest develops,
protein testing may be added later.
Traditionally, milk has been sold—
as we all know—on the basis of butter
fat content and volume. Ten gallons of
milk that contained four per cent but
terfat was worth so much. If it contain
ed only three per cent butterfat it sold
for substantially less.
The reason for the price differen
tial was relatively simple. People want
ed butter, and milk with a lot of cream,
and they were willing to pay for it.
But slowly our buying habits
changed. High pressure advertising in
duced more-people to buy margarine in
stead of the “high priced spread”, and
they were less willing to pay a premium
for milk with a high butterfat content.
In fact, there were fears—generated and
encouraged by misguided publicity and
advertising—that too much fat might
not be good for health.
At the same time work habits were
changing and people burned up less
energy in labor. Nutritionists began
saying that people should not eat less,
but that they should eat more protein,
and milk is one of the best sources of
protein.
(Gradually the emphasis began to
shift from.high butterfat milk to high
protein milk.
According to Professor George F.
Haenlein of the University of Delaware,
scientists in the Netherlands have tested
the milk from more than 23,000 cows to
see if there are some inherited differ
ences in protein content and if animals
can be bred for their ability to produce
high protein milk.
In these tests protein varied from
2.2 per cent to 4.8 per cent, and the
scientists found that certain cows and
cow families have predictable amounts
of protein in their milk.
The scientists also discovered that
protein and fat contents are related
only in a general way. A cow that gives
high protein milk doesn’t necessarily
give milk high in butterfat content.
Here in the United States, research
along the same lines has been going on
at experiment stations for several years.
Haenlein and his associates have been
working on milk composition for the
• Freeman _
(Continued from Page 1)
Commission, denied that there
has been anything amiss Thera
has been no juggling no
manipulation of milk in Penn
sylvania, he said.
Bull said hia department had
received complaints and heard
many rumors of juggling.
“There appears to he some ba
sis in fact for the rumors, hut
it is very difficult to catch them
at it.’’ he added.
“There has been some sell
ing of milk out of state and
hack into the state without the
milk ever leaving the plants.’’
.'he said, and expressed hope
..that some help in investigation
/would now he forthcoming
*from the Federal government
TVeeman urged dairymen to
report any known violations to
authorities. In answer to the
question, How long are pro
cessors going to be able to re
ceive 60 per cent of the con
sumer’s dollar for dairy pro
ducts?, Freeman said the ques
tion should be. “How long are
farmers going to tolerate SO
per cent of the .price going to
processors?”
Freeman said his depart
ment supports the Base-Excess
plan for milk legilation, but he
would like to see tne inclusion
of the McCarthy provision
which would add payments for
voluntary cutbacks in produc
tion. Thu 3 provision would op
erate much the same as the
feed grain plan which has pro
ved so successful, he added.
While the Base-Excess bill
would help the situation he
said, it would not increase the
farmers’ incomes, and we are
interested in seeing that far
mer incomes increase.
To Salvage Corn Stalks and all operators, are urged to
For Bedding practice every safety measure.
The shortage of bedding is ™ s machine is rated as one of
a problem on most livestock the most dangerous among all
farms; purchase costs haye in- °f our farm machines today.
Jack Owen. Editor , .creased rapidly in recent years, The main safety rule to pre-
He declined to comment on ' ’ i , , The practice of utilizing corn vent accident with the porn
proposed changes in the-ifeder- Robert <?• Campbell, ‘ loddei for bedding needs more Picker#often disobeyed) is to
al milk-marketing orders 1 fori j , Advertising ’Director, 1 i'itteguon ,on many fanna; when shut -off the tractor and atop
the Philadelphia,’ Wilmington! .j Li J.J : , #ho||kj 'or 4hi;edd^ ! fodder the machine before working
and New York-New and with one is to teep
milksheds, because, “I am pro- ‘■956. Published every Satur- has a high water 'absorption all sltfd .safety barn in
hibited by law from comment- Uy by Lancaster-Parmlng, Lit- rating. Producers are urged to P lace - Doa ’t be careless! 1 Tour
mg on a question which will ltz . P*. investigate the various meth- family will miss you.
later require my decision.”, ods of getting the fodder and _ _ . .
but m answer to a question on. Entered as 2nd class matter preparing it for the herd or ICO = >wme > Sanitation
bulk tank hauling charges, he Lititz Pa. under Act of Mar. * s useful and may still The best insurance against
said, his department is study- . iB7s ' *be returned to the soil for bet- baby pig diseases is to be Bure
ing the situation. He added, ’ 8 ter fertility. they are born in a clean place.
‘‘But all that shines is not gold. „ „ _ _ „ _ „ Fallowing housdjs should be
Look below the surface.” To Beware Of The .Com Picker, thoroughly cleaned and disin-
, V'*
Lancaster Farming
Lancaster County’s Own Farm
iVeekly
P. O. Box 1524
Lancaster, Penna.
P. O. Box 266 - Lititz, Pa.
Offices:
22 B. Main St.
Lititz, Pa.
Phone - Lancaster
BXpress 4*3047 or
Lititz MA 6-2191
Now Is The
MAX SMITH
“r-jConL-pieki
Time . • .
BY MAX SMITH
TO MAKE DAIRY STALLS LARGE
ENOUGH . . . Many dairy barns have been,
and continue to be, remodeled an the past
few years The natural intent is to crowd a
maximum number of cows into the space
and thus save in building costs. In many
cases this is a mistake. Modern dairy cows
are larger than a decade ago and require
larger stalls for top production. The proper
size of the stall depends upon the breed
and upon individuals within the herd; how
ever, many large Holstein cows will require
a stall five feet wide and six feet long.
Helpful bulletins are available.