16—Lancaster Farming, Saturday, September 21, 1963
• For The Form Wife
(Continued from Pago 15)
until blended. Scald remaining
milk; add to sugar mixture.
Cook over hot water, stirring
constantly, until thick. Cover;
cook 10 minutes. Add almond
extract, apple sauce and ma
caroon crumbs. Chill. Sift to
gether flour and salt. Cut in
cream cheese and shortening
with 2 knives or pastry blend
er. Add enough water lo hold
ingredients together. Roll out
dough; out in rounds IMs
inches wider than diameter of
tart pans. Fit each round into
tart pan; trim edges. Prick
bottom and sides with tines of
fork. Bake in hot oven, (425
degrees) 5-10 minutes, or un
til brown. Cool. Fill tarts with
apple mixture. If desired, top
with whipped cream. Yields
eight 8% inch tarts.
CHEESE CRUMBLE
' APPLE PIE
2% cups (1 can) sliced apples
1 cup brown sugar
2 tablespoons flour
1 teaspoon cinnamon
% teaspoon nutmeg
1 tablespoon lemon juice
% cup flour
% cup butter
% cup grated American
cheese
Combine apples, V 2 cup
sugar, 2 tablespoons flour,
cinnamon, nutmeg and lemon
juice. Place in deep-dish pie
pan. Mix remaining % cup
sugar and % cup flour, cut in
butter with 2 knives or pastry
'blender. Add cheese, toss
lightly, sprinkle mixture over
apples. Bake in hot oven (400
degrees) 45-50 minutes Serve
with wedges of cheese on top
APPLE PIE
,2% cups sliced canned apples,
drained
Juice from apples plus enough
bottled apple juice or
cider to make 1 cup
Vz cup currants or raisins
% cup sugar
1 tablespoon lemon juice
% teaspoon cinnamon
teaspoon salt
I V2 tablespoonfuls cornstarch
blended with
2 tablespoons cold apple
juice or cider
Bring apple juice to a boil.
Add seasonings and sugar,
then stir in cornstarch mix
ture. Mix apples with thick
ened juice. Set oven at 350
degrees. Line 8 inch pie pan
with pastry. Poud in filling
Cover with top crust. Biush
crust with milk for a good
rich brown. Set pie on lower
rack of oven. Turn regulator
immediately to 425 degrees
The fierce heat created during
the first few minutes helps to
prevent a soggy pie. After 20
minutes turn regulator back
to 350 degrees and open door
for a moment to lower tem
perature . Continue baking
about 20 minutes.
♦ * *
OLD VIRGINIA COBBLER
% lemon cut in thin slices
Vt. cup water
Vzr cup sugar ,
2 tablespoons flour
Vi teaspoon nutmeg
2 Vt, cups sliced canned apples
2 tablespoons butter
1 cup sifted flour
V* teaspoon salt
Vs cup shortening
2 to 3 tablespoons cold water
Simmer lemon slices in wa
ter until tender, about 5 minu
tes. Drain water and reserve.
Combine sugar, flour and nut
meg in saucepan; blend in re
served lemon water. Cook un
til thickened, stirring con
stantly. Add sliced apples, but
ter and the lemon slices. Sift
together flour and salt. Cut in
shortening until particles are
the size of small peas. Sprin
kle cold water over mixture,
tossing lightly with fork until
dough la moist enough 'to hold
together. .Form.. into -a -ball.
Roll out to a 10 i 6 inch rec
tangle. Cut with pastry wheel
or knife into triangles or dia
monds. Pour hot apple fill
ing into well-greased 10 x 6 x
2 inch pan or 9 inch glass pie
pan. Arrange pastry over fill
ing. Bake in moderately hot
oven (450 degrees) 20 to 25
minutes. Serve’ with plain or
whipped cream.
Good smells float out of the
kitchen when cookies are - be
ing baked. Cranberry Cookies,
made with fresh cranberries,
can be dropped onto a baking
sheet or spread into a pan to
bake and cut in bars.
CRANBERRY COOKIES
cup butter or margarine
cup granulated sugar
cup brown sugar (packed)
cup milk
tablespoons orange juice
egg
cups sifted flour
teaspoon baking powder
teaspoon baking soda
teaspoon salt
1 cup coarsely chopped nuts
2% 'cups coarsely chopped
cranberries
Cream butter and sugars to
gether. Beat in the milk, or
ange juice and egg. Sift to-
PATZ
SALES & SERVICE
See our barn cleaner, Silo unloader and
Cattle feeder Display at the
Lampeter Fair Sept. 25 - 26 - 27
ROBERT K. ROHRER
Quarryville R. D. 1
Hensel KI 8-2559
brand new!
choice of 8 or 12 roll husking unitl
Now you can have a choice of husking units for the New'
Idea Mounted Superpicker. .
You can choose the high capacity
8 roll husking unit that has made ftA*
New idea the favorite of. farmers,, ’
wherever corn Is grown.^
Or choose the new 12-roll )
unit for handling high moisture, extra wb,n Mi am H»#,
high yielding comrtfester ground
speed.
A. B. C. Groff
New Holland
Wilbur H. Graybill _ . x .
idtite. B. D. a Paul Nolt
Gap
H. S. Newcomer & Son
Mount Joy
Allen H. Matz
Denver
Chas. J. McComsey
Chet Long & Sons
Akron Hickory Hill, Pa.
gether ' flour;" baking powder,
•baking soda, and salt. 'Combine
with creamed- mixture and
blend well. Stir in chopped
nuts and cranberries. Drop.by
teaspoonfuls onto greased
cooky sheet. Bake at 375 de?
grees * for 10 to 15 minutes.
Makes about 12 dozen tea-size
cookies.
To bake as * bar cookies,
spread batter on a well-grea
sed 11 x 15 x 1” pan and bake
at 350 degrees lor 45 minutes
or until golden brown. For a
sugary crust, sprinkle with
granulated sugar. Makes 4 do
zen 1 x 2” bars.
Patio meals often aren’t com
plete without a dip of some
kind. This tangy vegetable dip
and zesty liverwurst log'go well
with assorted crackers.
There is more science pack
ed into a U. S. submarine, per
square inch, than into any
other warship.
• Have You Heard?
(Continued from Page 16)
shears, to someone, pass vrith
the handle first never toss
them.
When putting items in stor
age, have a sturdy stepladder
or safe stepstool 'for reaching
Landis Bros.
Lancaster
A. L. Herr & Bro.
Qnarryville
high places* " ' - ■ than, .sauces. But you- can use
Store heavy objects on lower- either to add- zip to char,
shelves. - coal grill masterpiece*. Whe-
Close cupboard doors and ther you’re doing chop*,.»oasts,
drawers right after use. or kabobs. ,
Keep storage areas free of (Enriched or whole grain
flammable fluids, papers, or old breads and cereals are- excell,
rags. • ent sources of throe essential
'Provide adequate and perm- jj vitamins thiamine, ribo«
anent lighting In dark storage flavin,“ind“ niacin'™— and the
areas.
Good'To Know Anytime M whole grain breads aid-cereals
If there’s a dress form in a i so provide cereal protein and
your sewing center or in the food energy in the form of
closet, tie a clear plastic bag carbohydrates a form of
over it. A plastic bag that f O(M j energy that older persons
comes from your drycleaner can use easily,
will be just the thing. A fine-tooth comb makes an
Marinades vary from mild excellent tool to 'spread glue
to highly seasoned, but they over areas, such as the sur
should not mask the natural face of a hatbox or blanket
meat flavor. Marinades are box, that you’re covering with,
thinner, usually more highly decorative paper or other ma
seasoned, and have less oil terial.
SEPT. - OCT. SALE
Special Prices On All
Used Machines
i
Fortnoll MTroctor (Super Kit) $1490.00,
Formail MD Tractor (Super Kit) T 645.00
Formal) A Tractor w/cultivotar 475.00
WK4O Tractor on Steel 485.00
W 9. Troctor (Complete Overhaul) 2100.00 1
W 4 Tractor 520.00
New Idea Spreader 12A 245.00
New Idea Spreader 10A 225.00
New Idea Spreader 17A 290.00
New Machine BARGAINS
Farmall 404 Tractor $2500.00
McCormick No. 91 Combine - 10 ft, 3950.0$
McCormick No. 37 Disc Harrow 771.00
Grove Forage Wagon (complete) 1250.00
C. B. Hoober
Phone 768-3501 Intercourse
M
| New Holland j
{ FARMERS FAIR |
f OCTOBER 2-3-4-5 |
4K
You are invited to exhibit or enter the contests, J
Mail coupon below to Farmers Fair, New Holland,
Pennsylvania.
( )
( )
t
t
( )
( )
( )
( )
NAME
ADDRESS
xninferal iron.
Check your choice.
Tractor Driving Contest
Livestock
Crops
Other Exhibits
Big Parade
Baby Parade
'Enriched or
I
5
! - 1
i
*
•I
•- * 9