14—Lancaster Farming, Saturday, August 18, 1962
For the
'Farm Wife and
Sandwiches
By Mrs. Richard C, Spence
DAG WOOD SANDWICH What could be better than
a sandwich tilled with one’s favorite fixin’s. The meat ill the
sandwich can be any or all of the protein rich cold cuts
mildly spiced bologna, pickle pimiento loaf, spicy ahd garlic
seasoned salatiu and flavorful braunschweiger. Crisp, lettuce,
sliced cheese ahd led ripe tomatoes will suit everyone’s fancy,
individual favorites of catsup, mustard, mayonnaise or horse
radish will top things off.
For that little something
extra the sandwich makers
will be delighted to find tuck
ed m among the other fKm’s
a bowl of Zippy Sour Cream
Sandwich spread This dress
ing is a faionte of everjone
and will disappear quicklv.
Hut theie won’t be any over
time in the kitchen for mother
necause it is so simple to
make
zippy son? cream
SANDWICH SPREAD
V 2 cup danj soured cieam
i', to 1 teaspoon horseiad
ish
1/2 teaspoon Wouestershue
saure
y> teaspoon di\ mustaid
1 0 cup fineh chopped celery
Blend together all ingred-
ients Spiead on bread for
sandwiches Makes ~L cup.
Bi oiled Cheese Salad Sand
wiches add another page to
the cheese sandwich chion
icle In these Sandwiches,
Cheddar is shiedded topping
the bread slice But first
t s mixed with mppj onion
and cucumbei bits. tang\ dairy
-.our cieam and bitey chili
now dei
Unusual enough ’
SUPER
Self Service
SHOES
220 AT. King St.
Lane. Co’s Laigest
Shoe Store
All Ist Quality
Super Lou Pii< es
BOOKKEEPING AND
TAX RECORD BOOKS
no experience needed
Prices $3 50, $4 95 $6 95 $9 95
Also Budget Books Appointment &
Daily Records, $lOO, $175 $2 95
ABBEY STATIONERS
35 V K. iAf.iin St.
r.I’HK VTA, PKNN V.
<IK 3-7070 KE 3-1224
It pays to use
NATURAL N. J.
| POTASH and
| CALPHOS
Have them spread on
I your hay and grain
| fields now.
I Contact ns tor details as
1 these two materials will
! «oilv veil with jour present
ianii program.
Brooklawn Farm
j 118 Kreider Ave.
1 Lancaster Ph. LO 9-1580
1 or see vonr local' dealer
O
Family
For Summer
we haven’t mentioned the
thick, ripe tomato slice that
lies atop the bread just under
the Cheddar mixture or the
two slices of dill pickle w r hich
cap it. Saltv potato chips, a
glass of cold milk and ripe
fiuit aie tasty meal-mates to
serve With these open-faced
broiling cheese saudwuches.
BROILED CHEESE SABAH
SANDWICHES
1 cup
cheese
l> cup diced cucumber
1 tablespoon minced onion
14 cup daily som cieam
Vs teaspoon pepper
% teaspoon chili powder
4 slices bread, buttered
4 large, thick tomato slices
5 dill pickle slices
Paprika
As }et
Ready for fall ALFALFA Seeding:
• CERT. DUPUITS • CERT. VERNAL
• 10-19 BRAND
• 9-19 BRAND
• BALBO RYE available now for quick,
emergency pasture erop.
See your Hoffman Seed Man or call
A. H. HOFFMAN SEEDS, INC.
LANDISVILLE, PA.
shredded Cheddar
Landisville TW 8-3421
Mix together,' cheese, cu*
cumber, onion, sour cream and
seasonings. Toast bread light-*
ly under broiler. Arrange a
tomato slice and 2 pickle slices
of each slice of toasted bread,
top with cneese mixture.
Sprinkle with paprika. Place
under broiler until cheese is
melted and lightly browned.
Makes 4 sandwiches.
CHEESBBU RGER S
1 teaspoon salt
1 pound ground beef
6 slices cheddar cheese
.1 10-i/^-ounce can cream of
tolnato soup
Add salt to beet; shape into
six patties. Arrange in a 8”
x halting dish. Place
slice of cheese on top of each
meat patty. Pour tomato
soup over the patties. Bake
30 minutes m a 350 degree
oven.
REETSCH CHEESEBtIRGER
Deutsoh Cheeseburger mak
es a dandy summer meal-m-a
mihute. Butter 1 thick slice
pumpernickel; folk on a geu
eious portion of canned sau
erkraut, top with a slice of
salami, Swiss cheese, salami,
and Cheddar cheese Heat
undei bioilei to slightly melt
the cheese Garnish with a
slice of apple and green pep
per skew ered on a pick to
make a lelish kabob Sei\e
with Avell chilled milk.
COOK-GET BERGERS
Ways with giound beef are
many- -Cook-out burgers add
• CERT. RANGER
PHONE TW 8-3421
another savory page. Instant
nonfat dry milk makes the
difference in this recipe. Add
ed to ground beef instant non
fat dry milk results in, burgers
that are jucier and more
flavorsome. Nonfat dry milk
absorbs the meat juices so
that burgers don’t shrink to
a smaller size. Nonfat dry
milk also acts as a nourishing
stretcher. '.Recipes tor ham
burgers often include dry cer
eal, bread or cracker crumbs
to give body to the patties,
these provide only a slight
amount of protein. This rec
ipe nses 1 cup instant nonfat
dry milk which contaihs the
protein of 3 cups milk.
COOte-OUT BURGERS
1-iA pounds ground beet
1 cup instant nonfat dry
milk
1 teaspoon salt
1 egg
1 tablespoon instant minced
PENN SQUARE
MUTUAL FUND
Investing in Diversified Securities
for INCOME and CAPITAL GAINS Possibilities
NO BUYING CHARGE
NO SELLING CHARGE
Subscriptions Accepted With No Minimum Share Require
ments '— Free of Pa. Personal Property Tax in opinion 01,
, Legal Counsel
NON-ASSESSABLE
J. L. HAIN & CO.
451 Penn Square, Reading Pa. FR 5-4434
Please send me free information about Penn Square Mu
tual Fund
Name ,
Address ,
> i
City and State
*/t^ r ?
/
tL. W er*.
M&WlffOR CASH
... get a Thrif T.
INSTALLMENT
at any friendly
FULTONW^BANK
OF LANCASTER
PENN SQUARE • McGOVERN AVENUE
EAST PETERSBURG • MOUNTVIIXE
AKRON • GAP
i
onion ... ~ •>
B sandwich bubs buttered
Mix together beef, iibffltaii
dry milk, salt, wgi; and vmlOn.
Shape into 6 large, ftat puttie*
and plane in wire hamburger
broiler. Cook sMkwiy oter
coals, turning Occasionally,
until cooked to desired done-
Pess. Serve on ibarin' bufi*.
. Variations:
flKABOBS: Shape swat into
18 balls. Alternate 8 ball*
on a skewer with twaata -wa
ges. green pepper, maobraom
caps, onions, etc, (Blace in
broiler and Cook an directed,
above; Or, wrap 1* -***Jirjr*dhty
aluminum foil and c*ak »Tbr
hot coals,
STACKED B f SKJ>J3 RS ;
Shape ineat into 4 Far*e, | i
medium and 4 small Pat pat
ties; place in broiler ana edok
■as directed above. 1P» Stack,
Wp large patty with slice b£
(Continued on Pag® W)
Fulton
LOAN
I £
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