jon fl ° ur alt in P* c 531 >n s al ‘ ton salt iter Zf?epa«a mus- fa cucumber, sli- tarn St 53. 5 cooked eggs. * mto thin strips. Jd oil. , call in a large water, vinegar .J and heat until cucumber, ce ,e tomato, and eg f gently Heat sl minutcs and ser illet i * ,y Cole Slaw c rumbeled blue ijn head cabbage imately 6 cupsjh •;? - - *• .< •* '< /«# Conienience, for Confidence, Bank at the Fulton VEHN SOBAHE * BtCOVCTM AVE. * MOUHTVIU.E * EAST fET«5«l»0 * AKROII - ,i- Bu^lciaA*rriuu»rmc*coTp)nfw«: V* cup sugar 1 teaspoon salt % cup vinegar 1 clip dairy so\ir cream Shred cabbage Combine sugar; salt, vinegar, sour cr eam. and blue cheese. Pour mixture over cabbage and toss lighl’y Cover and refri gerate for at least 30 minutes before serving * ♦ Hot or Cold Sa’mon - Tuna, Salad 2 7- 3 A ounce cans salmon 2 7-ounce cans tuna 2 cups chopped celery IV2 teaspoons- salt Dash of pepper 5 tablespoons lemon juice % cup_ mayonnaise - Slivered toasted almonds ' Break salmon and tuna in to chunks and mix with cel ery, sa't, pepper, lemon jui ce and mayonnaise. To serve COLD; Chill sal ad in refrigerator. Arrange salad greens in bowl and he ap salmon-tuna mixture on top. Sprinkle with slivered almonds and serve. Yield:— PU L.LET JYWSiS'vf •• . >:< 4>.. ’ ’ • vxvaj;* xlshiih • # % ■■ ’ v x 'v r - < V N v S v ’ 'V ,*•> To serve HOT- Place in a IV2 quart casserole. Top with slivered almonds and bake in a hot oven (450 degrees) 15 minutes. Yield.—six serv ings. Two-Way Cole Slaw - 4 cups shredded cabbage 1 cup finely sliced radishes V 2 cup mayonnaise 2 tablespoons vinegar 2 teaspoons sugar 1 teaspoon salt 1 teaspoon celery seed Dash pepper Combine cabbage and rad ishes in a medium-sized bowl In a smaller bowl, combine remaining ingredients. Toss lightly with vegetables. To serve cold, chill slaw in refrigerator until serving time. To serve hot, place in ski’let and cook over low he at five minutes, stirring fre quently. Makes six servings. REPORTS FROM crop correspondents of the USDA throughout the U. S. show that milk cows in correspon dents’ herds produced an average of 23.23 lbs. of milk per cow on May 1. This was four per cent above last year’s peak for May 1. Pro duction was at record levels per cow in all regions. The total amount of milk produc ed on farms in April was 11,- 171 million Tbs., slightly be low April 1958, but five per cent above the 1948-57 aver age. Latest USDA figures al so show-that 40.9 billion lbs. of milk were produced dur ing the first four months of 1959, as compared with 41 billion in 1958. CHAIN SAW SERVICE CENTER New 4 tUaed Snovely's Form Service NEW HOLLAND EL 4-2214 A • X • *'• S.' ,A, ,v DAY or NIGHT At any hour, in any weather you can do your banking from home. or from your office. A service especially intended for those of our depositors who find it inconvenient to make frequent trips to the bank. BANK-BYMAIL its easy its safe . . its convenient . . •* ✓ ♦ « * 1(1 ■5 .• .* . v ...* s * '• *• . w V- ' Lancaster Fanning. Saturday. July 4. 1959—- For the Farm Wife and Family .... Subclasses included under Soft Wheats the white wheat class are fy . I hard white, soft white, white Kemain In Club, and western white, and C ar jA C those under the soft red win CXpOiT J -j er wheat classification are The U. S. Depatment of red winter and western red. Agriculture today stated in The supply of these wheats response to inquiries that no on the basis- of current out change is contemplated'look is sufficient to meet the the eligibility of white wheat needs for domestic utilizat and soft red winter wheat ion, adequate carryover, ex for export under Title I, of ports for dollars, and exports Public* Law 480. under the Commodity Cred- These wheats, including it Corporation credit and all subclasses of each, were barter programs, and also made eligible for P.L. 480 provide quantities for export export last summer. under P.L. 480 Title I. Contaminated Water Can Effect Your Farm Income Lancaster, Pa. Disinfecting water is of utmost importance be cause the removal of disease pro ducing organisms from water is a , prime prerequisite for its safe use. And chlorination offers the most dependable method of disinfecting water, says the Joint Committee on Rural Sanitation. U. S. Dept, of Health, Education and Welfare. Crops irrigated by water contain ing sewage pollution may transmit disease. Waters carrying industrial pollution such as chemical .wastes. can damage the crops they irrigate, says U. S. Dept, of Health. The increase