B—Lancaster Forming, Saturday. February. 14, 1959
tor 1
Farm Wife and Family
Kan’t Kwit Kokonuts
One of the most delicious, flavors you can give to a des
sert is the' coconut flavor Whether coconut is used as an
ingredient or as a topping it adds mouth-watering goodness
to cakes, pies, candy, or desserts. Try some of the following
receipes and you’ll see what we mean.
Coconut Layer Cake lined on bottom with- paper,
2 cups srfted cake flour then greased on bottom. Bake
1% cups granulated sugar tn moderately hot oven, 375
3 teaspoons double-acting degrees, 30 minutes, or until
baking powder done Cool on wire rack 10
1 teaspoon salt to 15 minutes before remov-
Vt cup vegetable shorten- in § from pan and removing
ing ‘ paper Cool before icing.*
H teaspoon lemon flavoring Frost with your favorite
1 teaspoon vanilla flavor- -fluffy white frosting. Sprinkle
ing * top and sides generously
1 cup milk with grated coconut
4 egg yolks, unbeaten * * *
Sift first four ingredients
into mixing bowl. Drop in
vegetable shortening. Add
flavorings, % of milk. Beat
two minutes or 300 strokes.
Count only actual beating
time or strokes. Scrape bowl
and spoon often. Add rest of
milk and egg yolks, and beat
two minutes longer, or 300
strokes
Pour into two 8”-layerpan
VA” deep, which have been
USE ...
Belmont
Limestone
FOR ...
—SOUNDER ROOTS
—HEALTHIER PLANTS
—FINER CROPS
BELMONT
LIMESTONE
COMPANY
(Wengei & Sensenig Co.)
R. D. 1, PARADISE
Ph. Gap HI 2-4500
Get Al! These Features
In Your New Spreader!
These Features Give You The Mott for
Your Money. You Got Them AH With
New Holland's 221—Not Just A Few!
1. Full Protection Against
Overload
2. Convenient Rope Control
3. Permanently Shielded
P.T.O.
4. Specially-Treated and
Painted Wood Bed
5. Super-Speed Cleanout
6. No Arch Over Beaters
7. Adjustable Screw Jack
8. Steel Frame-Work for Dura
bility
[S3 Nsw Holland
'First in Grassland Faming'
L. H. BRUBAKER
350 Strasbuig Pike. Lane.
Liftz, R. D. 3
Ph. Lane. EX 3-7607
Slrasburg OV 7-6002
Litltz MA 6-7766
Angel Cake
% cup'egg whites (about 5
whites)
Vi teaspoon salt
Vi teaspoon cream of tar
tar
■% teaspoon vanilla extract
Vs teaspoon almond ex
tract
6 tablespoons sugar
V 2 cup flour
6 tablespoons sugar
Vi cup shredded coconut
Have egg whites at room
temperature because warm
whites beat up more quick
ly and to a better volume
Gas Stoves Water Heaters
Room Heaters Gas Clothes Dryers
MANY OTHER GAS APPLIANCES ,
Priced Low to Sell Our Service The Best
WARD BOTTLE GAS
EPHRATA, PENNA.
>
than when chilled, Beat the
egg whites Until frothy, then
add salt andf cream of tartar
and continue beating, until
quite stiff but not dry.
Add six tablespoons of su
gar gradually, beating while
adding. Add flavorings. Sift
flour with the remaining six
tablespoons of * sugar. Sift
three times. Now add half
of the flour mixture to egg
whites, and fold in gently.
Add* last half and again fold
in very lightly.
- Turn into 9-inch square
cake, ungreased, Sprinkle
with the Vz cup shredded co
conut and bake about 30 min
utes at 325 degrees. Invert
pan to cool.
Coconut Cream Pie
V% cup sugar
5 tablespoons flour
% teaspoon salt
V/z cups milk, scalded
3 egg yolks
1 teaspoon “Vanilla
1 * cup coconut, shredded
Combine first three ingre
dients, then add milk, cook
over low heat until thicken
ed. Add egg yolks, cook two
minutes Remove from heat,
cool, add vanilla and coco
nut Pour into baked pie shell
Cover with meringue and
b r own in moderate oven
(350 degrees) nine or ten
rninutes.
Cracker Pudding
1 qugrt milk
3 egg jolks
% cup sugar
1 cup cracker crumbs, sal
tines or graham
% cup grated coconut
1 teaspoon vanilla
Beat egg yolks and add
sugar. Gradually add milk
and then cracker crumbs.
Cook until thick. Remove
from heat and add,coconut
and vanilla.
Make a meringue of three
whites and Vz cup sugar. Put
over pudding and brown in
400. degree oven for about
eight minutes, or until as
brown as you desire.
' * * *
1 cup whipping cream -
3 tablespoons sugar
Vi - teaspoon vanilla
1 egg white
'A cup coconut, toasted
Whip cream, add sugar and
van ; Ua extract. Beat- the egg
white until stiff and fold it
into the cream mixture. Add
coconut. Place in freezing
tray of automatic refriger
ation
« *
Make graham cracker crust
by combining two cups -cru
shed graham crackers and Vz
cup melted butter. Pack into
pie pan to form crust. Set
in refrigerator to chill. Put
frozen mixture in crust and
cover with sliced sweetened
peaches or strawberries.
-1 cup rich milk
Vi teaspoon nutmeg
Absolutely Pure Water
Is Never Found In Nature
Lancaster, Pa “Because less This curd loOgt
of its very presence we take pores of the skin to
water for granted,” says Cliff skin disorders and in 1
Lehman, Water Conditioning to give them a sour,
Consultant of -Century Co, odor and cut their 'i!
15 W. Chestnut Street. It is ha.f In three items a'i
good to drink when we are increased use of soa,i 1
thirsty, pleasant to swim in plumbing bills, shoik;
on a- hot day, nice to look at of clothing—hard water
when it comes in large the average family one
chunks by the lake-full or dred dollars a i
ocean-full. Actually, water is Besides the hardness j
a magical chemical stuff, the mg minerals, water mai.
universal solvent It dissolves tain iron—-or mangan«®
some portion of everything may be acid or alkalis
it touches—even silver, goldt may contain _hydrogeut||
glass Because of this ten- fide, which makes it ■
dency, absolutely pure water hke rotten eggs. It may®
is never found in nature. a murkey look These H
Even the snow that falls in lems can be solved meg
the artic night, even the rain sively SI
that drenches tropical forests For the answer -to a
contains * dissolved gasses, water problem, contact!
spores and traces of dust. at Century Cda
Water can be a great des- W. Chestnut St.,' Land
troyer, the cause of terrify- 1
ing - epidemics. It is the Jj
"Spreader of cholera—which. Here are the answer!
kills tens of thousands of some questions we i«H
people each year in India. At about water this pasta
the turn of the century, wa- This is general informa
ter-spread typhoid fever kii- and each problem shoup
ed thousands of Americans a handled individually M
year. The men who stopped fike a published answers
this grim _slaughter were au- problem drop ag
thorities who made sure that to. Cliff Lehman c/o Ba
municipal water supplies are Lancaster Farming, La®
safe from disease, and medi- er >
cal advances both in preven- QUESTION; What c
tion and cure water to turn • reddish
Besides cholera and ty- ** , set ?
phoid, water also spreads dy- ou^ J g^ ER t P T J S ls ,
sss r
, „ , ~ is,. on the iron in the water
tory up to the present time , , „
To its ever-lasting credit, als ?„ leav< f )W fi
the American Army has com- ™ ai p .. ® r(
pletely controlled water- Ca “
snread sickness Not one wlth P ro P? r treatment
spread sickness. Not one QUESTION; What (
rase otlhyphqid ordysedfery « , rat holes „
feTSIS -m r2.nt r yearT Thls Blso !
- supplies in recent years. clothing and p i um bmgi
Besides its impact on hu- ANSWER This com
man health, water has also 1S caused by acid water
had its effect on the econom- chief cause of water m
ic- development of whole ar- in this section is carbon
eas Without a plentiful supi j de which dissolves in l
ply of soft water New Eng- and forms carbonic acid
land could never have be- degree of acidity can h
come a center of paper mak- termined by tests. Acid
ing and textile manufacture, ter leaves yellow stains
Similarly, Czechoslovakia jpon pipes and green 1
would never have been fam- f rom copper pipes Wat
ed for its Pilsen beer with- this type can be neutri
out hard water. with a special inexps
Hard water may be .good neutralizing filter,
in beer, but it can be “BAD” QUESTION: After a i
for the householder. The av- rain our water is mudd)
erage household pays an en- dirty. What causes this*
ormous bill for the hard wa- ANSWER: This is a
ter present in 85% of the mon problem in our ard
United States. It deposits •is usually caused by sill,
lime in pipes, clogs water and mud getting into
heaters, and ruins heating underground stream
systems boilers, because it wells can also be affect*
has the- insulating qualities particles leached from
of fire brick, this lime hoists rock. This water shoulc
heating bills. ■ tested to determine .
Soap precipitates the hard* type of filtering equip
ness in water tq make £ .hard. will keep .it clear., Don 1
curd.' This- is the in a new well—ball for >
the 'bathtub*' Hair washed-ia water, teat* Th& problem
Jiard-watOr-is sticky, luster*. be solved.., I ;,'. r „.,,, *-
Mousse Pie
Eggnog Pie
3 egg youts
Vi cup sugar- ,
Vs teaspoon salt
1 tablespoon gelatin
x % cup cold water
Vz cup coconut or niJI
1 teaspoon vanilla
3 egg whites
1 graham cracker Ct
x k cup cream, whip Pt
Semi-sweet chpcolat.l
ted 1
Heat milk in double u
add nutmeg. Beat yo\}
gar and sail, together,
milk, stirring constant!!
ok until mixture cosh
spoon. Soak gelatin
add to custard, cool 1
Add coconut and fla V( j
Fold in. well-beaten egg]
tes. Put in pie crust,
Top with whipped ere;
chocolate.
* * *
' Coconut'Apricot p ( |
1 cup shredded or
coconut
Vz cup butter or nu
ine
3 tablespoons sugar
1 teaspoon vanilla
1 cup sited all-pi
flour
1 #2% can apricot
V 2 cup sugar
2Vz tablespoons conv
% teaspoon salt