Lancaster farming. (Lancaster, Pa., etc.) 1955-current, August 22, 1958, Image 6

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    6—Lancaster Farming, Friday, August 22, 1958
For the v• f ' •-t
Farm Wife and Family
August is Sandwich Month:
Try Some New Ideas in Menus
August is sandwich month so
let’s make it a time to try some
new ideas in our sandwich menus
Sandwiches aie 'always iead\
for an important role at meal
time, party time snack time or
any tune Our first sandwich is
lust right for a luncheon or dm
ner. This heaity sandwich com
bines shrimp, chopped celery
green olives and Muenster cheese,
all baked together so that the
flavors mingle and blend to de
licate perfection
With this sandwich you might
sene cool refieshing jellied con
somme, lettuce and tomato salad
crisp relishes brownies and you:
favorite beierage
TRIPLE-DECKER SANDWICH
BAKE
12 slices enriched sandwich
bread
Butter or margarine
I 1? cups chopped cooked
shrimp
V 2 cup diced celeiy
Yi teaspoon instant minced
onion
• Hubbard Farm* chicks will make more
money for you They become great layers
HUBBARD'S 496
o new brown egg cross
HUBBARD'S NEW HAMPSHtRES
a high egg production strain
HUBBARD'S KIMBCRCHIK
o leghorn strain cross
Come in o t send fcr FREE fo/ders.
Started Pullets Available.
jIIBBARD FARMS
chicks
Lancaster, Pa., Manheim Pike.
Telephone EXpress 22155.
Farm Tested...
Farm Proved
THE NEW
Homelite
DIRECT DRIVE CHAIN SAW
Homelite s new 7 19 direct drive chain
saw is helping farmers turn their wood
lots into money the fast easy way Cuts
through 8" hardwood in it seconds, 18"
softwood in 12 seconds Fells trees up to
5 feet in diame'er Weighs only 19
pounds (less bar and chain) Straight
blades plunge cut bow brush cutter at
tachments Try it today 1
New 7-MONTH GUARANTEE
SNAVELY’S
FARM SERVICE
New Holland
Ph. EL 4-2214
#
to}
1 tablespoon lemon juice
2 tablespoons mayonnaise
Eight slices Muenster cheese
(8 ounces)
Vz cup chopped pimiento-stull
ed or ripe olives
Three eggs beaten
2 cups milk
Paprika
Spread four slices bread wPJi but
ter or margarine Place in bottom
of 8-incl. squaie baking dish
Toast lightly in model ate oven
(350 degiees) about 10 minute s
Combine shrimp, celery, onion
lemon juice and mayonnaise
Spoon mixture over toast in bak
mg dish Spread four more biead
slices with butter or margarine
and place over shrimp. Covei
bread with cheese slices Top
cheese with chopped olives
Spread remaining bread slices
with butter or margarine and
cover olive to close sandwiches
Combine milk. Pour
over sandwiches Sprinkle top
with paprika Bake in moderate
oven (350) degrees) about 35
AVAILABLE NOW!
FOR AUGUST SEEDING
CERT. DUPUITS ALFALFA
—HIGH YIELD
—GOOD STAND ESTABLISHMENT
-WINTER-HARDY
—QUICK RECOVERY AFTER CUTTING
—LONGER GROWING PERIOD
CERT. VERNAL ALFALFA
I
—WILT RESISTANT
-WINTER-HARDY
-HIGH-YIELD
—FINE STEM
—DARK GREEN COLOR
CERT. BUFFALO ALFALFA
CERT. RANGER ALFALFA
BALBO RYE-PASTURE TYPE
PASTURES MIXTURES
LADING CLOVER
P. L ROHRER & BRO., INC.
SMOKETOWN
minutes. Serve hot. Makes 4
sandwiches.
Bright in color, flavor and nu
tritional value, Asparagus Sand
wich Puff is pretty as a picture
and meal-in-one. Spread flaked
tuna on enriched bread, and add
a slice of pimiento cheese Next
comes several colorful green
asparagus speaxs Then, top the
sandwich with a fluffy cloud of
beaten egg yolks and whites and
bake it until the egg “cloud” is
golden brown.
ASPARAGUS SANDWICH PUFF
6 slices enriched bread, toasted
Butter or margarine
1 cup flaked tuna C6t>- ounce
can)
6 slices process pmuento cheese
1 pound asparagus spears, cook
ed
3 eggs, separated
Va teaspoon salt
Dash pepper
1 tablespoon salad diessmg
Spread toast with butter 01
margarine Snoon tuna over toast
and cover with cheese slices Too
with aspargus spears (about foul
per sandwich) Beat egg yolks
until thick and lemon coloied
Add salt, peppei and salad dress
ing Beat egg whites until stiff
and then fold into volk mixture
Spoon egg mixture over aspara
gus and bake in moderate oven
(350 degrees) about 15 minutes
Makes 6 sandwiches
Bun-Baked Surprise, wrapped
in shiny aluminum foil, will de
light the children Open the sur
prise package and you'll find a
crisp hamburger bun filled with a
hot and tempting mixture of
Ph. Lane. EX 2-2659
ground luncheon meat, chopped
tomato and green onion, and
melted cheese nuggets.
BUN-BAKED SURPRISE
8 enriched hamburger buns
Butter or margarine
2 cups ground luncheon meat
(12-ounce can)
6 ounces diced American cheese
1 medium-sized tomato, chop
ped
2 tablespoons chopped green
omon
3 tablespoons Thousand Island
Dressing
Split buns and spread both
halves with butter or margarine
Combine luncheon meat, cheese,
tomato, omon and dressing Mix
lightly. Spoon filling onto buns
and replace tops Wiap each sand
wich in aluminum foil, sealing
edges secure!v Bake m moderate
oven (350 degrees) 25 to 30
minutes. Makes 8 sandwiches.
Here aie two suggestions for
bite sized pleasuie Apricot-Pecan
Finger Sandwiches, sweet and
tart at the same time, are tha per
fect companion for tea, coffee or
an iced drink
Ci earn Cheese ’n’ Bacon Ap
petizers on party rye bread com
bine the ciispness and savorv
flavor of smoky bacon mumble.'
and chopped green onion.
APRICOT-PECAN FINGER
SANDWICHES
8 ounces cream cheese, softened
2 tablespoons mayonnaise
Vz cup finely chopped pecans
2 teaspoons grated orange peel
1 tablespoon orange juice
» §
I GAS STOVES GAS CLOTHES DRYERS «
:: WATER HEATERS
H
Many Other Gas Appliances
Priced Low to Sell Our Service the Best
Our green tanks match shrubbery
I WARD BOTTLE GAS, EPHRATA, PA. I
h
Your
3 Telephone
C brings help
in a hurry!
The plumber, the doctor, the vet
... none is
/ V
DALLAS, PA. QUARRYVILLE. PA.
y 2 cup finely chopped dried
apricots
12 slices whole wheat or en
riched sandwich bread
Combine cream cheese, mayon
naise, pecans, orange peel, orange
juice and apricots. Mix thorough
ly. Trim crust from bread slices
ancf spread with cream cheese
mixture. Cut each slice into 4
open-face finger sandwiches.
Makes 48 finger sandwiches (al
low 3 or 4 sandwiches for each
seivmg )
CREAM CHEESE ’N’ BACON
4 ounces cream cheese, soften
ed
1 tablespoon mayonnaise
1 j cup crumbled cusp bacon
4 teaspoons finely chopped
green onion
1 loaf sliced paity rye hi cad
(about 36 slices)
Mi\ thoioughly the cream
cheese, mayonnaise, bacon and
onion. Spread mixture on ije
bread slices Sminkle tops light
ly with paprika Makes about
thiee dozen open-face sandwiches
The following sandwiches aie
from a group chosen as the most
outstanding sandwiches of the
year. Each recipe is adapted for
home use—so try some of them
for a new taste treat
"i pound ham, diced
1/2 pound American cheese, die
ed
% cup chopped dill pickle
(Continued en page seven)
ROOM HEATERS H
«•
any further than your
telephone. In fact, telephone ser
vice brings everyone everywhere
within easy reach.
What else gives you so much
protection, companionship, and
value for so little money. The
answer: Nothing else.
COMMONWEALTH
TELEPHONE
COMPANY
APPETIZERS
EPICUREAN DELIGHT
SANDWICH