Lancaster farming. (Lancaster, Pa., etc.) 1955-current, April 04, 1958, Image 9

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    For Farm
Women.,.
(Continued from page eight)
Confectioners’ sugar icing
Sift together flour, baking
powder, salt, sugar, cinnamon and
allspice. Cut or rub in shortening
until mixture is crumbly. Add
currants Combine egg and milk
and add to flour mixture, stirring
only enough to moisten flour
Turn out on lightly floured board
or pastry cloth and knead gently
30 seconds. Roll out into square
Vz inch thick and cut into l-mch
squares with floured knife Bake
on ungreased baking sheet in hot
oven (425 degrees) 12 to 15 minu
tes. Make cross on each square
with confectioners’ sugar icing
Makes 16 hot cross squares.
Another e«sy bread reape
QUICK COFFEE CAKE
IV2 cups sifted enriched flour
2 teaspoons baking powder
J/ 2 teaspoon salt
l /2 cup sugar
1 egg, beaten
V 2 cup milk
3 tablespoons melted shorten-
ing
Sift together flour, baking
powder, salt and sugar.
Combine egg, milk and shorten
ing. Add to flour mixture, Stir
ling until mixture is smooth.
Pour into greased pan (8-inch
square or 9 inch round). Bake in
moderately hot oven (400 de
grees) 25 minutes Makes one cof
fee cake.
Another coffee cake, using the
above Quick Coffee Cake batter
BUTTERSCOTCH COCONUT
COFFEE CAKE
1 recipe Quick Coffee Cake
batter
Vi cup currants
1/ z cup chopped nuts, if desired
Butterscotch Coconut Top
ping
The Mennonlte Hour
Lancaster WLAN 12:30 P. M,
Norristown WNAR 8:00 A. M.
Hanover WHVR 1:00 P. M.
A MILLION
tone . . . and we want to
> helped us so much.
o thank our customers, the
lout service for a long time,
le real heroes of the storm,
y blacked out and suddenly
primitive way of life for an
rtainly a trying experience,
bruising and as endless as
ion may be for our people
rgency, they have one great
[ley are hustling, bustling,
g right 'round the clock.
ra it! Nevertheless, where
as serious and the waiting
VANIA POWER & LIGHT COMPANY
HEAR
Each Sunday
To quick coffee cake recipe add
currants and nuts, before adding
milk mixture. Spread in greased
8-ineh square pan Sprinkle with
Butterscotch Coconut Topping
Bake.
BUTTERSCOTCH COCONUT
TOPPING
1 1 cup brown sugar
cup chopped shredded coco
nut
1 tablespoon melted butter or
margai me
Combine sugar and coconut
Add butter or margarine and mix
until well blended Sprinkle over
coflee cake batter before baking.
So that you do not tire of your
left over Easter ham, why not use
it up in one of the following re
cipes’
POPOVERS WITH HAM
AND ASPARAGUS
1 recipe Popovers (below)
J 4 cup butter or margarine
Va cup enriched flour
V 2 teaspoon salt
Va teaspoon paprika
2 cups milk
2 cups cooked asparagus
IVz cups cooked cubed ham
Cone-half pound)
Melt butter or margarine in top
of double boiler. Stir in flour,
salt and paprika. Add milk and
cook until thickened, stirring
constantly. Fold m asparagus and
ham. Cover and place over boiling
water until thoroughly heated.
While Popovers are hot, break
/
* SEED POTATOES
* FIELD SEEDS
f FERTILIZER
** LIME
GROFF’S HARDWARE
New Holland, Pa.
long and inconvenient, there were great num
bers of our customers who were highly expres
sive of their appreciation of our work. And
so to you kind people, we say sincerely,
"Thanks a million for your patience and your
understanding.”
May we also thank the press, the radio and
the television people for their excellent co
operation in bringing the news of our progress
to the waiting public. We also fully recognize
and greatly appreciate the help of the tele
phone companies, the police, the civilian defense
authorities, the highway crews and everyone
else who in so many ways aided us in our
task. To you, too, "Thanks a million!”
open and fill with ham and aspa
xagus sauce Makes 6 servings.
POPOVERS
1 cup sifted enriched flour
teaspoon salt
2 eggs, beaten
1 eup milk
Itablespoon melted shortening
Sift together flour and salt
Combine eggs and milk Add to
flour mixtuie a nd beat to a
smooth batter Add shortening
Beat 3 minutes with rotary beat
er Pour into well greased glass
custard cups, (which have been
preheated), willing tfe full. Bake
in hot oven (425 degrees) 35 to 40
minutes Makes 6 large popovers
Note No peeping into oven
until minimum baking time is
up'
CREAMED HAM
v 4 cup shortening
Vi cup mlour
2 cups milk
2 tablespoons chopped green
pepper
2tablespons chopped onion
o tablespoons shortening
l J 'a to two cups diced cooked
ham
Vs cun sliced mushrooms
Make a white sauce ot shorten
ing, flour and milk Brown green
popper and onion lightly in short
ening Combine all ingredients
and cook over hot water or low
heat 1015 minutes Seive with
b'scuits Makes 4 to 6 servings.
UPSIDE-DOWN HAM LOAF
3 tablespoons shortening
Lancaster Farming, Fridat, April 4, 195 8—9
Mf
Farm Wife and Family
For the
3 i cup brown sugar
3 slices pineapple
2 cups ground cooked ham
2 tablespoons mmced onion
1 1 cup dry bread crumbs
1 teaspoon dry mustard
teaspoon salt
Melt shortening m bottom of
8 inch square or round baking
pan Mix in sugar with melted
shortening and arrange pineap
ple slices o\er bottom of pan Mix
together remaining ingredients
and pack into pan Bake uncover
ed at 375 degrees tor 45 minutes
tllllllllllllllllllllllll!ll!llllllll|||||||||||||||||||illll||||||||||
■J st Highest All-breed
Hen Record in Pa.
Laying Contest - 1957
WHY
Keystone Leghorn
WILL COST YOU LESS
Locally Owned and Operated
Breeding Flocks Are All Within Lane. Co.
We do our Own Breeding Woik
N’o National Adveitising
5. So Long Distant Hauling of Hatching Eggs or Chicks
6. Xo Middle Man or Franchise Kick-Backs
Pa. U. S. Approved Pullorum-Typhoid Clean
| KEYSTONE HATCHERY |
1 Rep: Daniel R. Myer Ph. Leola OL 6-2243 |
1 Hatchery: Ph. Leola OL 6-6783 i
| Farm: Ph. Ephrata RE 3-6179 |
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tfM FORD DIESEL
" TRACTORS
Lowest priced diesels in their class!
THRIFTY FUEL
ECONOMY
FOUR GREAT
NEW MODELS
ALL FORD
EQUIPMENT FITS
Conestoga Farm Service
Park Ave.. Quarryville Ph. $T 6-2597
New Holland
Haverstick Bros.
Columbia Pike Lancaster Ph. EX 2-5722
Elizabethtown Farmers Supply Inc.
#is±
‘•'J RPPJSE II VH CROQUETTES
2 cups rna-hed potatoes
1 tablespoon lal, melted
d egg \ oiks
Cayenne
1
cup chopped cooked ham
Ci umbs and egg
Mix poia’ots lat, two egg
and caienne Beat until smooth,
then cool ifix hap with remain
ing >olk and cook until mixtiue
(Continued on page ten)
IlllllllllUlllllllllllllltltlimililillllllllllllllllllilllfllllill^
Highest Leghorn i
" Hen Record in the §
Nation - 1957 i
CHICKS
—And with all of Ford’s time
tested performance and work
saving features.
—Choice of Special Utility or
fully equipped tractors, full
range of factory options.
—All front and rear mounted
equipment for current Ford
Tractors may be used with the
New Ford Diesels.
LOW DOWN PAYMENT!
EASY CREDfT TERMS!
Allen H. Matz
Ph. AN 7-6502
Denver
Sander Bros.
Ph. EL. 4-8721