Lancaster farming. (Lancaster, Pa., etc.) 1955-current, April 13, 1956, Image 8

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    8 Lancaster Farming, Friday, April 13, 1956
For the
Farm Wife and Family
A short time ago, Mrs. L. H.
Lefever requested the poem,
“The Lost Lamb.”
Thanks to another reader,
Mrs. Charles Felty of Maytown,
“The Lost Lamb” has been
found. Mrs. Felty writes:
“.‘Enclosed is the poem Mrs.
L- H. Lefever requested. I
found it in Baldwin’s Third
Grade Reader. No author was
given. Am glad to send this to
you.”
THE LOST LAMB
Storm upon the mountain,
Rainy torrents beating,
Add the little snow-white lamb
Bleating, ever bleating!
Storm upon the mountain,
Night upon its throne,
And the little snow-white lamb
All alone, alonel
SAYE AND EARN
» With Lancaster’s Oldest Building and
| Loan Association
I A Qr/ currently paid on installment
• TT /O shares
’ Oa/ On full paid shares-payable
; O/O semi-annually
’ 00/ On Optional credited
O /O semi-annually
I Your motley invested in first mortages on
Lancaster County homes
American Mechanics Building and
Loan Association
| Call or See Joseph R. Byars, Attorney
58 N. Duke St. Lancaster, Pa.
Pasture, Small Grain
MATHIESON
Increase your yields and your profits.
Easily applied. Saves Time. Saves Labor.
L. H. BRUBAKER —R. 4, Lane. &R. 3, Litilz
SAUDER BROS.—New Holland
JESSE B. DOURTE
S 3 E-Town 7-3881
'ROY W. MARTIN
Marietta 6-9358
P 3
MATH IE SON
Down the road, thg shepherd
Drives his flock from far;
Through the cloud and falling
rain,
Shines no beacon star.
Fast he hurries homeward.
Never hears the moan
Of the pretty snow-white lamb
Left alone, alone!
At the shepherd’s doorway
Stands his little son,
Sees the sheep come running
home,
Counts them,one by one.
He counts them full and fairly,
And misses only one _
It is the little snow-white lamb,
Left alone, alone.
and Com
ANHYDROUS AMMONIA
82% NITROGEN
DEALERS
HIESTAND INC.—Marietta
CUSTOM APPLICATORS
NORMAN GERHART
Lititz R 4 Lititz 6-0868
CLARENCE RUTT
New Holland 4 °72f or 4-9797
AMOS N. -MILLER
Strasburg OV 7-3630
ROY ERB
Pequea"
HIESTAND INC,
Marietta 6-9301
FIRST SEED CATALOG
A bit of the rose that blooms in the spring,
A flash of the .blue like the bluebird’s wing,
Gold like the sunshine "of merry May;
Some lavender too in its array.
And deep in its pages warm and bright
I shall dream away, the winter night,
Drifting along on petulous wing
Of this first gay harbinger of spring.
Up the hills he races.
Breasts the stormy wind,
Runs through fields and wood
land,
Leaves them all behind.
Storm upon the mountain,
Night upon its throne,
There he finds the little lantb
Left alone, alone^
Struggling, panting, sobbfng,
Falling on the ground,
’Round the pretty creature’s
neck
Both his arms are wound-
Soon upon his shoulders
AH its bleating dope
Home he carries the little lamb
Left alone, alone!
CHOCOLATE PIN WHEEL
COOKIES
One-half cup butter
One-half cup sugar
One egg yolk
Two teaspoons vanilla
One tablespoon milk
One and one-half cups sifted
flour
One-half teaspoon'baking pow
der
One-half teaspoon salt
One square unsweetened
chocolate melted
One tablespoon milk
Cream butter and sugar. Add
egg yolk, vanilla and 1 table
spoon milk Sift together dry in
gredients. Stir into creamed
mixture. Divide dough in half.
To one half add chocolate and
1 tablespoon milk. Mix thorough
l.y Chill both doughs about 1%
hours. On half of a lightly flour
ed pastry cloth, pat the choco
late dough into rectangular
shape- Roll to a 9x12 inch rect
angle. Repeat with light dough
on other half cloth Turn choco
late dough , onto light dough.
Roll as for a jelly roll Wrap in
waxed paper. Chill overnight •
Slice thin. Bake on ungreased
cookie sheet in an over (375 de
gress) for 10 minutes
CHOCOLATE TARTS
One tablespoon unflavored
gelatin
One-fourth cup cold water
Three tablespoons instant cof-
fee
Three cups milk scalded
Four beaten egg yolks
One-third cup sugar
One tablespoon cornstarch
Two 6-ounce packages semi
chocolate bits
One teaspoon vanilla
One-eighth teaspoon salt
Four egg whites beaten
Farm Women 17
Plan Visit to
Valley Forge
Farm Women’s Society No. 17
met at the home of Mrs. Martin
Eshleman, Drumore, for their
April meeting, and a group was
appointed to visit Valley Forge
this month.
Opening devotions consisted
of singing “The Old Rugged
Cross,” and “Follow the Gleam.”
Roll- call was answered by each
member naming a place they
would like to visit. Thank-you
letters were read from Valley
Forge and David Wenger and
Roy Johnson who were remem
bered during their accidents.
Five dollars was voted for the
Cancer Society and plans for a
Mother-Daughter banquet were
discussed. Mary Harnish enter
tained with pictures taken on a
recent trip to Florida and sev
eral of local interest.
Nineteen members were pres
ent Elaine Cutler and Betty
Sinclair were co-hostesses.
The May meeting will be at
the home of Mrs. Landis Kreid
er, R 1 -New- Providence* <*» u *» < v
One-third cup sugar
Six baked tart shells
Soften gelatin in cold water.
Dissolve coffee in milk, gradual
ly stix* into yolks. Mix 1-3 cup
sugar with the cornstarch- Stir
into mixture. Cook and stir in
double boiler until thick-
the chocolate pieces in 1 cup of
the hot custard. Chill. Dissolve
gelatin in remaining hot custard.
Add vanilla. Chill till partially
set. Add salt to egg whites, beat
till peaks form, beat in sugar.
Beat V* of egg white mixture
into geflatin mixture. Fold in re
mainder. Spoon chocolate mix
ture into tart shells Top with
gelatin mixture. Chill'till firm.
Garnish with curls of shaved un
sweetened chocolate.
CHOCOLATE ORANGE
COOKIES
One square chocolate
One-fourth cup, butter
One-half cup sugar
One egg
One-foui th cup flour
Salt
One-fourtlj teaspoon vanilla
One-fourth cup chopped nuts
One-fourth slivered orange
peel cut fine -
Melt chocolate over hot water
Add all ingredients and mix
well Spread in a shallow greas
ed pan 8 inches square. Bake in
an oven (350 degrees) for 25
minutes. Cut in squares
CHOCOLATE PUDDING
Two squares chocolate
Three-fourth cup hot coffee
One tablespoon gelatin
One-fourth cup cold water
Three egg whites beaten stiff
Three egg yolks beaten thick
One-third cup sugar
One small-sponge cake
One-half pint whipping cream
Melt chocolate with coffee in
double boiler Soak gelatin in
cold water and dissolve an, choco
late mixture. Add egg yolks-
Fold sugar into beaten egg
whites. Pour chocolate over
whites and fold lightly until well
blended Cut cake into cubes
21yo
per annum
current dividend rate on
Insured Savings and
Investment Certificates
I Savings received by the 10th of any
month earn from the Ist of that month
payable June 30 and December 31.
FUNDS CAN BE WITHDRAWN
ON 30 DAYS NOTICE
([first federal!
© QJavings and/oan 4
op lancaTtih
b 25 North Dnke
' « 7-5898 M
<£.* 111
Emlen H. Zellers, Secretary & Treasurer
Farm Women 6
#
Sew- Bandages
On April 16
Society of Farm Women No.-
6 will sew cancer bandages on
April 16 at the, home of Mrs.
Milton Eberly, ~ Elizabethtown
R 3, it was announced at a re
cent meeting at the home of
Mrs. Ira Heisey, Elizabethtown
R 3- .
Mrs Elvin Keener conducted
the meeting and Mrs. Lloyd Ris
ser had charge of devotions.
Hostesses were Mrs. Ira Heisey,
Mrs, Musser Heisey and Mrs.
Lloyd Risser.
The group voted contributions
to the Cancer Society and the
American Bible Society. Elmer
Groff, Rheems,, showed slides
taken on his recent trip to Mexi
co.
Mrs John Hershey, Lititz, will
speak on her trip to Europe at
the May 12 meeting to be held
at the home of Mrs. Elvin Keen
er, Elizabethtown R 3. A Moth
er’s tiay program will-be featur
ed. J '
Hostesses will be Mrs. Keener,
Mrs. J. S Hossler and Mrs. Amos
Brandt
The society will be entertain
ed by Farm Women 9 at Martic
Forge on May 19 at 1:30 p. m.
and mix gently until well blend
ed, Fold in whipped cream.
Spoon mtb mold. Chill.
SOUR CREAM CHOCOLATE
cake
One cup thick sour cream
One cup sugar
One tablespoon butter melted
One and one-half cups cake
flour '
Two-thirds cup cocoa
One teaspoon soda
One-half teaspoon salt
Three eggs
One tablespoon vanilla
Mix cream and sugar. Add
butter. Add flour sifted with
cocoa, soda, and salt. Beat m
eggs one at a time. Add vamlla-
Bake in an oven (350 degrees)
for 25 minutes.
DIGEST EASILY
It’s wise to serve easily di
gested foods for the evening
meal, especially if there are chil
dren who have an early bedtime,
Marjorie J. Wormeck, Penn
State extension nutritionist, ad
vises
(Continued on page 9.)